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Archives for April 2021

Walking Tours of Dayton’s Historic Neighborhoods 

April 22, 2021 By Guest Contributor

A series of self-guided walking tours in the 10 historically-zoned district areas in Dayton are now available courtesy of Preservation Dayton, Inc. The walking tours highlight architectural and historical features of each area.

“Each tour highlights the unique architectural heritage of the area and the citizens who helped Dayton thrive through the centuries,” said Monica Snow, the organization’s president. “The leisurely designed walks allow ample time to pause and appreciate the architecture, the streetscape, and the amenities of each area.”

The Daniel G. Fitch House, a Greek Revival home on South Williams Street in the Wright-Dunbar Historic District, was built around 1856 and is one of Dayton’s oldest homes. Photo courtesy of Andy Snow.

Made possible by a $3,500 grant from the City of Dayton, 12 volunteers devoted more than 400 hours to create the web-based tours.  PDI developed the first printed tour guides in 1994 with a grant from the Montgomery County Arts and Cultural District.

This Victorian Italianate home on Linden Avenue in the Huffman Historic District was built for Charles P. Huffman, founder of the Huffy Bicycle Company. Photo courtesy of Andy Snow.

Easy downloadable audio and print formats with photos and Google maps are provided online at https://www.preservationdayton.com/walking_tours.html. Free tours are available for the following historic neighborhoods: Dayton View, Five Oaks Squirrel Forest, Grafton Hill, Huffman, McPherson Town, Paul Laurence Dunbar, South Park, St. Anne’s Hill, West Third Street and Wright-Dunbar Village.

Russell H. Bates, a partner in D.L. Bates and Brothers, a manufacturing company, built this home on Grand Avenue in the Dayton View Historic District around 1900. At the time this Free Classic Queen Anne cost $10,048.21. Photo courtesy of Andy Snow.

Originally founded in 1983 as the Dayton Area Coalition of Historic Neighborhoods, Preservation Dayton is a non-profit corporation that promotes the restoration, renovation, and rehabilitation of historic structures and settings as economically viable activities and enhancements to the public welfare.

This Colonial Revival house on Belmonte Park in the Grafton Hill Historic District was built in 1931 for Judge T.A. Ferreding. The stone wall came from an early 1800s barn on the family homestead, the site of the former Salem Mall. Photo courtesy of Andy Snow.

 

Contributions to PDI’s Endangered Property Fund can be made online at preservationdayton.com/endangered or by check made payable to Preservation Dayton, Inc. Fund #8630 and mailed to Preservation Dayton, P.O. Box 3614 Dayton, OH 45401.

 

Filed Under: Community, The Featured Articles Tagged With: Dayton View, Five Oaks Squirrel Forest, Grafton Hill, huffman, McPherson Town, Paul Laurence Dunbar, Preservation Dayton, South Park, St. Anne's Hill, West Third Street, Wright Dunbar Village

King Iso, C-Mob, Taebo tha Truth, Snake Lucci Live at Oddbody’s

April 21, 2021 By Dayton Most Metro

Tickets on sale now at https://bit.ly/3u7JbGK
KING ISO
C-MOB
SNAKE LUCCI
TAEBO THA TRUTH
KNIGHTHEART
AHBEATZ
YUNG FLO
THE DARK EMBRACE
STOP N STARE ENT
VIDEO:
JIYF: https://youtu.be/SAZvqPHp_z0
World War Me: https://youtu.be/z1am4OAaDuE
I Won’t Quit: https://youtu.be/CPONodnuImw
**COVID-19 RELATED RULES**
This show is all ages, 21 & up to drink

Filed Under: Dayton Music

The Cookieologist Whips Up Baked-To-Order Late-Night Eats

April 20, 2021 By Dayton937

Jonesing for a hot, fresh-baked cookie after hours? The Cookiologist has you covered.

Isiah Davis is the founder of Cookiologist, formerly known as The Cookie Joint, located at 1106 Brown Street in Dayton. Wednesday through Saturday, he’s baking your late-night eats, with pickup available as late as midnight on the weekend.

Isiah is a member of the current Retail Lab cohort, powered by Launch Dayton partner Downtown Dayton Partnership. We caught up with Isiah recently to talk about his company & his rebrand. Our conversation has been lightly edited for clarity.

Launch Dayton: So what do you offer at The Cookiologist?

Isiah: We bake cookies fresh to order, so they’re hot when you swing by our pick-up window to get them. We’re open Wednesday through Saturday, from 4:20p to 9p on Wednesday and Thursday, and from 4:20p to 12a on Friday and Saturday. Customers can order anytime, they just have to order at least 30 minutes ahead to give us time to bake the cookies fresh for you. We’re building a cookie empire one bag at a time.

We also do nut milks and blended alternative milks. It tastes nothing like what you’ll find at the grocery store. We came out with the milks to complement the cookies.

So where did this idea come from?

I was visiting Indianapolis when I experienced something like this for the first time, and I thought, why doesn’t Dayton have this? We’re able to provide a product for people after everything is kinda closed. There’s nothing local open at 12a on the weekend, but people still get hungry, they want late-night eats. If I can order fresh-baked cookies at 11p, I’m all about that. They’ll get there hot, and I don’t have to bake.

What are your big goals for The Cookiologist?

Eventually we want to expand outside Dayton, to other cities and states. We want to build a new culture — most commercial kitchens are toxic environments — people are trained, if a chef isn’t a jerk, he isn’t good. But you don’t have to mean to get results from people. We want to create jobs, and then have our folks expand out and franchise. Dayton will be the location where we produce everything. We’ll ship the doughs to the other locations, and they’ll bake them on the spot, but Dayton will always be the heart of it. And we want Dayton to be known for this. We’re more than just cornfields and chili. So much talent and creativity exists here, we’re making it happen, and we’ll have a “fresh, hot-baked cookies’ sign on all day.

Why cookies?

My favorite dessert has always been a cookie. It’s a more consistent product, it can be shipped, so it’s something I can make that can be distributed and still have a part of me in it. It’s not too delicate, or too big, or too small. But mostly, it’s the nostalgia. My mom made peanut butter cookies when I was a kid, it took 10 minutes, and they were there — it was easy. Cookies always made the most sense to me. And when I make a cookie, I always come back to tinker and see how I can make it better. There’s always room for growth.

You had a hiccup early in your entrepreneurial journey that you want to help others avoid. Can you share more about that?

Trademark your business name. I started my business in June 2020 as The Cookie Joint. I got my LLC, I filed with the Secretary of State. I knew I wanted to expand, and I wanted to trademark my name, but I thought it would be awhile. But when I started to look into it, my lawyer found a company in Chicago with the same name, and he told me that I couldn’t keep my name. It hurt. So don’t think it’s just about getting that LLC. It takes time to find the right name for your business, and you’re not the only one who has that great idea. Get your trademark, so you don’t have to go through a whole rebrand just as you’re building your name.

Did you always know you wanted to be an entrepreneur?

I think I did always know. Growing up, my grandfather was a bricklayer, had his own construction company, built houses. He was the first person I saw in my life with that work ethic. The Cookiologist isn’t my first business, I also had a food truck. When I went back to working in a restaurant, it didn’t feel right working for anyone else anymore. I didn’t make it two weeks. I thought, my kids are watching, they need to see this. Entrepreneurship isn’t for everyone, but it works for me.

So what cookies can we look forward to tasting from The Cookieologist?

Hippie Potion is our unity cookie. It has peanut butter, semisweet chocolate and white chocolate — it doesn’t matter what color you are, everyone can enjoy it. Wonder n’ McCartney is our ebony and ivory cookie. Notorious C.H.I.P. is our classic chocolate chip cookie. A lot of our cookies have stories and cultural inspiration behind them.

Why do you love what you do?

My mom always said food is love made edible. I say, in order to be great, you have to serve great. I’m excited to cook the food. If I provide a source of joy for even two minutes, that’s my legacy, that I provided those things for people.

Find The Cookiologist on Instagram @thecookieologistdyt or online at thecookieologistdyt.com to order. Also connect on Facebook @thecookieologist.

Filed Under: Dayton Dining, The Featured Articles

New Pandemic Provisions Make Marketplace Insurance More Affordable

April 19, 2021 By Lisa Grigsby

Due to the pandemic President Biden has opened a special enrollment period for the Healthcare Marketplace through Aug. 15 to help people take advantage of insurance provided through the Affordable Care Act.  Normally enrollment takes place in November, but this extended period was enacted to help those that lost their jobs and thus their insurance due to Covid 19. Don’t have insurance?  You can be enrolled by the beginning of next month.  If you are currently getting your insurance through the Marketplace- take the time to submit a new application. Current enrollees will be able to change to any available plan in their area without restriction to the same level of coverage as their current plan.

Speaking with HRS ERASE  navigator Ron Irvine, ” the new COVID-19 stimulus plan signed into law last month has added provisions that can save you money. He estimates the average person he has helped saves $50-$100 per month under the new regulations.

As a health care navigator, Irvine is paid by a Federal Grant from CMS/HHS  and is bound to be impartial to provide Free Enrollment assistance to help you find affordable Health Insurance that will meet your needs.  He doesn’t work for any insurance companies, thus he is just available to help you find the best plan that allows you to work with your existing doctors and make sure any medicine you do take is covered. He can also serve as a resource to help you locate a new doctor if you current doctor stops taking your plan.

Navigator’s can also be available to come in and talk with you (or zoom) if your organization or nonprofit needs education about the ACA and it’s programs.  They are certified in Medicaid and Medicare  by the state of Ohio.

Compare Health Insurance Plans, Get a Quote, Sign Up Today.  Sign up now at www.helpmeenroll.org

Individuals needing assistance can contact HRS Erase Navigators in Ohio at  their toll-free number 855-894-2711 Monday- Friday from 9am – 4pm,  or by email at [email protected]

 

Filed Under: Community, The Featured Articles Tagged With: aca, Healthcare Marketplace, HRS ERASE

“Pour Your Heart Out”Wine fundraiser

April 19, 2021 By Dayton Most Metro

Join Tender Mercy Sommelier Lauren Gay at “Pour Your Heart Out”, an exclusive wine tasting soiree featuring delectable charcuterie from Dayton favorite and future Arcade anchor, Crafted & Cured. Benefitting the American Heart Association and hosted by Carlina Figueroa, tickets include a 3 – glass tasting and educational experience, and individual charcuterie boards by Crafted & Cured.
The two-hour experience will also feature a silent auction and a retail wine sale, with all proceeds benefiting the Dayton chapter of American Heart Association.
Tickets can be purchased here: https://www.tendermercy.com/reservations
They are $75 per person with a 10% discount for groups of 4.

Tender Mercy

607 E Third St Lower Level
Dayton, Ohio 45402

(937) 453-0007

Filed Under: The Featured Articles, Wine Tagged With: American Heart Association, Crafted & Cured, Pour Your Heart Out, Tender Mercy

Local Artist Invites You to Create A Piece For Community Art Exhibition

April 18, 2021 By Dayton Artist United

Leesa Happapurro is a local Dayton artist whom I personally love with all my heart. Not only is she a talented artist, she is good people. Originally from Detroit, Haapapuro has made Dayton her home. Her work has been described as whimsical, ethereal, and magical—and there is true magic in her ability to engage the community. Last year, at the start of the pandemic, Haapapuro participated in the Dayton Artists United show at the Orphanage Gallery, demonstrating the making of colorful, complicated, fragile looking paper flowers for her Garden of Hope exhibition. This year, she is launching a new exhibit with the Dayton Metro Library, called BRIDGES, which runs from May 1 to June 30, 2021 and explores ideas of unity and the things that connect us.

The community can participate by picking up materials at their library, beginning May 1st,. Kits can be reserved online. The kits include gorgeous rectangular cutouts that feature scrollwork and designs that evoke the designs of wrought iron bridgework. Participants color their “bridge” piece and return it to any branch library. The pieces will be delivered to Haapapuro for installation at the Main Branch library. She plans to connect them together to create an installation piece that is a visual representation of unity. The artist will host free workshops on Tuesdays, Thursdays and Saturdays, 11 am-3 pm.* in the Opportunity Space @ Patterson, inside the Main Library at 215 E Third Street in downtown Dayton and the public can view the work in progress through the windows at the corner of Third Street and St. Clair Avenue. *If the public health advisory is at orange or higher, workshops will take place online.

Haapapuro hopes the installation will engage the community in thinking about how we unify fractured communities and create a focus for conversations about equity. The project has been made possible through an Artist Opportunity Grant from the Montgomery County Arts and Cultural District administered by Culture Works and the Dayton Metro Library.

Leesa Haapapuro has a Bachelor of Fine Arts from University of the Arts in Philadelphia and a Master of Fine Arts degree from Cranbrook Academy of Art in 2000. In addition to being known for creating temporary site-specific installations which invite community participation, Haapapuro is a well-known regional arts educator, which is how I first met her. She has a huge following, because her classes are wonderful and deceptive—she makes you feel like you can create anything, then she connects your work to the works of others and makes you feel like you are a part of something bigger. Her work is shown through-out the region, and she has sculptures in the permanent collection of the Dayton Art Institute and at Wright State University. I think she is one of Dayton’s gems, and I advise you take advantage of this opportunity to participate in her installation. Reserve your kit today!

Author:  Curtis Bowman
Dayton Artists United

Filed Under: The Featured Articles, Visual Arts Tagged With: Artist Opportunity Grant, BRIDGES, Dayton Artists United, Leesa Happapurro

Kiwanis Want You To Come & Get It” Online!

April 18, 2021 By Dayton Most Metro

Bidders will find treasures and bargains galore at Kettering-Centerville Kiwanis Club’s “Come & Get It” Online Charity Auction this month. Check out the offerings at ketcenkiwanis.org.

The auction site begins accepting bids April 20 at 12:01 am and continues until the auction’s end at 11:59 pm April 24.

Among the items up for bid are rare t-shirts, hats and patches commemorating the 40th anniversary of the launch of the Space Shuttle Columbia – offered to NASA employees and never offered to the public – a donation from a NASA insider.

Other items on offer include gift baskets from Trader Joe’s, Dorothy Lane Market, Learning Express and more.

Proceeds from the “Come & Get It” Online Charity Auction support Kettering-Centerville Kiwanis Club service projects – including youth scholarships, sponsorship of Key Clubs at three area high schools and a Builders Club for elementary school pupils. The youth clubs teach leadership skills and give students the opportunity to take part in projects serving communities.

Kettering-Centerville Kiwanis volunteers also support projects for youth including efforts to combat food insecurity and promote literacy in the community.

Visit ketcenkiwanis.org to learn more or call club president Larry D. Hudson at (937) 416-3525 or (937) 478-4437.

 

Filed Under: Community, The Featured Articles Tagged With: Kiwanis Club

Dayton Ballet’s ‘Cinderella’ Lures Long Island Danseur!

April 17, 2021 By Joshua Stucky

The Dayton Ballet has proven resilient through the COVID crisis, keeping dancers on their toes, and landing guests from bigger cities! ‘”I need to perform LIVE, I need an audience. I was dancing with the Metropolitan in New York and kept hearing ‘The Met will never close, never close!’ And then they closed.”  Time to make some decisions for Long Island native, Christopher Brian Nachtrab. The 13 year ballet veteran thought ‘Is this it? Is this how it ends?’ “I immediately started looking around for companies trying to do some kind of live performing. There were a few. Of course, safety was the first thing you had to think about.” Nachtrab has worked with Sacramento and Richmond Ballet companies. He is a graduate of Indiana University.

Nachtrab falls hard for Dayton!

“I heard one of the first to really move ahead with at least some kind of safe performing was here in Dayton. Then, I heard about Cinderella, a ballet I love and have performed multiple times. I put word out that I was hoping to join the company as a guest!” Sometime later, word came from Dayton Ballet Director, Karen Russo Burke. “She’s amazing. Dayton has such a great team and she is an incredible leader.” Nachtrab landed a part….as the Ugly Stepsister! “I was thrilled.” His sister -in-crime is Dayton Ballet’s own Isaac Jones. “We have a great time together!”

Dayton Ballet’s ‘Cinderella’ runs 4/23-4/25 with virtual options as well. “The show, obviously has limited seating, but knowing the audience is live just makes such a difference. We need their reactions to help us perform!”

Some UGLY Stepsisters.

For Nachtrab, dance is in his blood, His mother was his instructor on Long Island. “She still teaches dance today, and she’s stellar at it!” Nachtrab knew being a boy in ballet was not the norm…”But my parents told me if it is what you want, we will stop at nothing to see that you are successful.”  And he has been. As a child he dreamt of performing with the Met, and then it happened. “I remember getting on that stage and just thinking, it’s come full circle!” A city just outside of that circle is new favorite for Nachtrab….DAYTON! “I was so impressed with how this city embraces the arts. It’s a stronger bond than many big cities. Dayton is rallying around the arts community, and with COVID, many of us were feeling depressed and isolated!” His love for Dayton was a quick one, visiting many restaurants, bars, the Oregon District and even a trip to the Drive-In. “There’s a lot to enjoy here.”

As for the Ballet’s ‘Cinderella,’ the production is serious, hilarious, true-to-tale and magical! The costuming, which folks have been floored by, is simply fantastic with design by DB alum Lowell Mathwich. Pristine sets and impressive design add to the flair of the Ballet.

‘Cinderella’ Gets Her Chance!

With all of that, and the chance to do a live performance, Nachtrab has found a home away from home…at least for now. “I am getting to do what I love, with a group of dancers who are exceptional! All of them!” For the Dayton Ballet, Nachtrab and our community, seeing the dancers live is not only a dream come true, it is, in a sense, a Cinderella story! And we all know how well that ends!

For more information visit:

CINDERELLA
Dayton Ballet
Friday, April 23, 2021 at 7:30 p.m.
Saturday, April 24, 2021 at 3:00 p.m.
Sunday, April 25, 2021 at 3:00 p.m.
Victoria Theatre
Live Stream premieres Saturday, April 24 at 3:00 p.m.

70 minutes (no intermission)

 

Filed Under: On Stage Dayton Previews, The Featured Articles Tagged With: Christopher Brian Nachtrab, Cinderella, The Dayton Ballet

Food Truck Spotlight: The Wild Banana

April 17, 2021 By Lisa Grigsby

Jessica Benson has  worked in the restaurant industry on and off throughout her life. She says she’s  “done everything from wash dishes, to bartend, to help manage. I’ve always had a love for eating healthy and organic food and I’ve especially always loved smoothies and smoothie bowls. I’ve also been an entrepreneur since I was 8! I was always trying to sell something I made to my neighbors.”
We asked her what inspired he to start a food truck?
“About a year or so before I came up with The Wild Banana. I started making fun, natural colored smoothie bowls and taking pics of them and putting them on social media. Several people made comments like.. “I would pay for one of those!” and “You could sell those!” I didn’t think too much about it until a trailer that already had windows in it came into my life for super cheap and I thought… I could build a food truck and sell my smoothies! I like to build things so I built most of the food trailer myself with some help from my father-in-law and my step-dad. I had no idea how much work it was actually going to be and I even thought about giving up at times but I kept thinking of the end result and eventually finished it! I kept thinking about how important it was to me to share healthy, tasty, beautiful food with people. I wanted to show everyone that healthy food can be fun and tasty! And of course it’s nice to work for myself and continue my dream of being an entrepreneur.”
Check out The Wild Banana Menu:
We asked Jessica what her best selling item was:
“Oh man! That’s a tough one. I feel like it changes but right now I would say The Brazil Bowl and The Blue Pacific Smoothie. The Brazil Bowl is a little more like the traditional Açaí bow that people have heard of and it has so much good stuff on it. You have the açaí base, then granola, chocolate, peanut butter, blueberries, strawberries, pineapple, chia seeds, and coconut! YUM! The Blue Pacific is a smoothie made with pineapple, mango, banana, blue spirulina(an algae used for color), and honey.”
Jessica wants people to know she has “a passion for making high quality, organic, healthy food that’s fun and super colorful! I want my business to be fun for everyone.  I also don’t use any single use plastic! We only use biodegradable containers to help the Earth. “
Upcoming events: 
April 17  Saturday PM- A Beavercreek Neighborhood 5-7PM
2530 Trafalgar Place Xenia
April 18 Sunday- UD Earth Fest 12-4PM
Old River Park
Huffman Avenue Road, Dayton

She posts he schedule of events on Facebook and Instagram.  She also does pickup and delivery one or two days a week from her driveway. *Must order online for pickup and delivery only.

Filed Under: Dayton Food Trucks, The Featured Articles Tagged With: Jessica Benson, smoothie bowls, The Wild Banana

Luv Locz debut album release “Honey & Sage” 4/20 Party

April 17, 2021 By Dayton Most Metro

Buckle up for the highly anticipated debut album release from Dayton reggae band Luv Locz at The Brightside Music & Event venue on 4/20/21!

Please join us for a very special evening celebrating the highly anticipated debut album release “Honey & Sage” by The Luv Locz Experiment. This album is the fruit of years of labor, so we’d love to see you out to support this up-and-coming Dayton reggae band at the newly renovated Brightside Music & Event Venue downtown!

Filed Under: Dayton Music

Lavish, four-night dinner series by Cincinnati’s most celebrated chefs!

April 15, 2021 By Lisa Grigsby

Now in it’s fourth year of celebrating the amazing chefs and robust culinary scene in Cincinnati, Savor roars with an all-star lineup. This unique event pairs two chefs from different restaurants and challenges them to collaborate and design a five course meal featuring items that are not available at their restaurants. Each course is paired with wine and will never be available again. It truly is a “once in a lifetime” experience.

Tickets are limited for this event to ensure proper safety precautions. Please see COVID-19 Protocols below. $125 per guest includes:

  • Access to one of the most storied private estates in the city: Pinecroft at Crosley Estate, home of celebrated Cincinnatian Powel Crosley, Jr.
  • Self guided tours of the mansion
  • Cocktails and hors d’oeuvres served tableside
  • Five-course dining experience with thoughtfully selected wine pairings
  • Cincinnati Magazine signature swag bag of goodies

Thanks to your nominations, we have several new chefs in the Savor Classic line-up. Each pairing has been uniquely matched to enhance your dining experience.

Tuesday, April 27th featuring Nick Roudebush of The Golden Lamb and Michelle Brown of Jags Steak & Seafood

Appetizer – Fried deviled egg over avocado puree with pickled Fresno pepper

First Course – Roasted candy stripe beets salad with caramelized goat cheese and brown butter almonds

Second Course – Fois Gras torchon with huckleberry jam, pickled black radish, and sea salt cracker

Third Course – Spring English pea and asparagus soup with farm butter poached lobster and local honey mascarpone

Fourth Course – Certified Angus beef wellington over braised short ribs with sauteed morels, charred ramps, celery root-horseradish puree and hollandaise

Fifth Course – Citrus panna cotta with Myer lemon, blueberry compote and nut crumble

Wednesday, April 28th featuring Kevin Ashworth of Khora and Hideki Harada of Kiki Cincinnati

Thursday, April 29th featuring Jeremy Luers of The National Exemplar and Scott Deck of Funky’s Catering Events

First Course – Green Gazpacho – cold smoked dayboat scallop, padron pepper, avocado, cucumber, heirloom tomato, lotus root, and xvoo

Second Course – Duet of Pork -pork belly croquette, Kurobuta pork tenderloin, ramps, serrano ham, and English peas

Third Course – Miso King Salmon – mushroom dashi, bok choy, and enoki mushrooms

Fourth Course – Koji Aged Australian Kerwee Wagyu – smoked potato puree, creamed collard greens, and red chimichurri

Fifth Course – Lemon-Basil Olive Oil Cake – strawberry- rhubarb gelato, aged balsamic, and strawberry dust

Bread & butter service provided by Sixteen Bricks Bakery & Minerva Dairy Farms

Friday, April 30th featuring Jeremy Faeth of Cedar and Brad Bernstein of Red Feather Kitchen

First Course – Ricotta, English peas, Easter egg radish, pickled strawberry & rhubarb, mint, rye crostini

Second Course – Chilled asparagus soup, fried leeks, morels, creme fraiche, brioche

Third Course – Crab cocktail, lemon, maple candied bacon, elder flower foam, black pepper

Fourth Course – Braised Lamb, currant jus, burnt carrots, heirloom polenta, horseradish gremolata

Fifth Course – Banana Brûlée, brown butter gelato, walnut spread, rum caramel

PURCHASE YOUR TICKETS HERE! Seats are limited and do sell quickly!

 COVID-19 Protocols

  • Everyone including staff are required to wear masks when not eating and drinking
  • All food and beverage will be served at your table
  • Temperatures will be taken and a tracing log must signed upon arrival
  • Dining tables will be placed a minimum of 6 feet apart
  • It is open seating, so you may be seated with guests you do not know. We have decreased the number of seats per table to allow maximum distance. We will log who is seated at each table for efficient contact tracing should it be necessary.
  • Regular cleaning of all high-touch surfaces throughout the event.

Filed Under: Community, The Featured Articles Tagged With: chef dinner, PiPinecroft at Crosley Estate, Savor

2021 Dayton Region Walk of Fame Inductees

April 15, 2021 By Dayton Most Metro

The Walk of Fame Class of 2020 offers a first-class mix of individuals with outstanding achievements in the categories of Arts, Culture, Education, Invention, Science, Military, Community Service, Significant Personal Achievement, Entertainment, Media and Philanthropy. The Class of 2020 will be inducted this year due to the pandemic restrictions last year.

The 2021 Inductee Luncheon will be held on Tuesday, October 12 at Sinclair Community College Conference Center in Building 12. Individual tickets for the event will go on sale at a date to be announced later.

“We have another year of outstanding inductees,” said Harry Seifert, president and CEO of Wright Dunbar, Inc. “They are all excellent examples of the exceptional people who made great strides in their personal lives and have remembered the Miami Valley as their home.”

The 2020 class of inductees are: Hallie Quinn Brown, William Hale Charch, Ohio Governor Mike DeWine, John Legend, and AFC William H. Pitsenbarger. 

Hallie Quinn Brown (1850 – 1949) an educator, author, elocutionist, historian, civil rights reformer and women’s rights advocate during the late nineteenth and early twentieth centuries. The daughter of former slaves, Brown attended Wilberforce University graduating in 1873. She became a teacher and later became a dean at Allen University and the Tuskegee Institute. After attending the Boston School of Oratory, she became an accomplished speaker, travelling nationally and internationally to speak on topics of African-American Folklore and Song to Civil Rights and the Temperance Movement. For ten years Brown served as professor of elocution at Wilberforce University and was a leader in fundraising for the college. She helped to establish the National Association of Colored Women where she served as president for four years and as honorary president for the remainder of her life. Brown also served as president of the Ohio State Federation of Women’s Clubs for seven years. The Hallie Q. Brown Community Center in St. Paul, MN is named for her as is the library at Central State University. Ms. Brown is buried at Massie’s Creek Cemetery in Cedarville, Ohio.

William Hale Charch (1898 – 1958) inventor and scientist who gave us one of the most innovative food storage creations of the twentieth century: moisture proof cellophane. The cellophane Charch invented was a translucent natural plastic film made to protect and preserve food from air, moisture and bacteria, thereby revolutionizing food storage, safety and cleanliness. Working for the DuPont Corporation, Charch tested more than 2,000 formulas before devising a workable process to manufacture the new product. By 1927, DuPont was selling more than $3.7 million worth of cellophane. During World War II, cellophane was classified as an “essential material” used for the packaging of G.I. rations. Charch then spent the remainder of his career at DuPont contributing to the development of Teflon, Orlon, Dacron and Lycra. William Hale Charch was born in Dayton, graduated from Stivers High School, earned a Bachelor’s degree in Chemistry at Miami University and a Doctorate’s degree in Organic Chemistry from Ohio State University. Mr. Charch is buried in Woodland Cemetery and Arboretum in Dayton, Ohio.

Mike DeWine (1947 –  ) Greene County Prosecutor, Ohio State Senator, U.S. Representative, Lt. Governor, U.S. Senator, Attorney General and Governor. Mike DeWine has worked tirelessly to preserve and share the rich heritage of the greater Dayton area. His work includes the support of major projects at Wright Patterson Air Force Base, the National Air and Space Intelligence Center, the Air Force Institute of Technology, the Energy Department in Miamisburg, the creation of the National Aviation Heritage National Historical Park and the National Aviation Heritage Area, and the Wright Dunbar Main Street Program. Gov. DeWine has been on the front lines of helping children and the disadvantaged by launching the Crimes Against Children Initiative, combating the opioid crisis, reducing the time for DNA testing supporting criminal investigations, passing strict drunk driving laws and improving education for increased job opportunities. Mike DeWine graduated from Yellow Springs High School, married his childhood sweetheart, received a bachelor’s degree from Miami University and a juris doctor’s degree from Ohio Northern University Law School. He maintains a home in Cedarville where he entertains many from around the state of Ohio at his annual ice cream social. 

John Legend (1978 –  ) singer, songwriter, artist and entertainer. John Legend was born in Springfield, Ohio and began playing the piano at age four. He graduated from Springfield North High School and attended the University of Pennsylvania. Legend began his career in New York nightclubs and soon found himself collaborating with the best of R & B and hip-hop artists. In 2018, Legend became one of the youngest Emmy, Grammy, Oscar, Tony (EGOT) winners and made history as the first African-American man to win all four awards. Overall, Legend has won 25 awards from 70 nominations which include 10 Grammys. Legend’s foundation, the Show Me Campaign, seeks to give every child access to quality education and to elevate and celebrate teachers. The campaign also works to end the school to prison pipeline and to address systemic issues in our criminal justice system that disproportionately impact the poor, minorities and disadvantaged. John Legend has performed concerts and has lent his name to world-wide charitable efforts in support of equal access to educational opportunities, HIV/AIDS awareness, disaster relief and advocacy for troops and veterans and much, much more. His support of the Springfield community is evident through benefit concerts and performances for the Springfield City School District, the Springfield Center for Innovation: The Dome and victims of the Oregon District mass shooting. John Legend has made an enormous humanitarian impact regionally, nationally, and internationally.

William H. Pitsenbarger (1944 – 1966) Airman First Class, USAF. Born and raised in Piqua, Ohio, Pitsenbarger tried to enlist in the U.S. Army as a Green Beret during his junior year of high school but his parents refused to give their permission. After he graduated from high school, he joined the Air Force and in 1962 found himself on a train bound for Air Force basic training. Airman Pitsenbarger volunteered for Pararescue and was trained and assigned to the Rescue Squadron based at Hamilton AFB, California. He served a temporary duty in Vietnam and then volunteered to return. Pitsenbarger received orders in 1965 to report to the 38th Air Rescue and Recovery Squadron at Bien Hoa Air Base in Saigon. On May 11, 1966 near Cam My, Airman Pitsenbarger was aboard a rescue helicopter responding to a call for evacuation of casualties. Pitsenbarger rode a hoist to the ground where he coordinated rescue efforts, cared for the wounded, and prepared casualties for evacuation. Airman Pitsenbarger stayed behind to perform medical duties during a period of heavy assault by a large Viet Cong force. He courageously resisted the enemy, distributed vital ammunition to his fellow soldiers, repeatedly exposed himself to enemy fire and returned fire whenever he could. Airman Pitsenbarger was fatally shot and perished while saving the lives of wounded soldiers on the ground. For his courage and gallantry, Airman First Class William H. Pitsenbarger was posthumously awarded the Air Force Cross. In 2008, his family accepted the Congressional Medal of Honor from the Secretary of the Air Force. William H. Pitsenbarger is buried in Miami Memorial Park Cemetery in Covington, Ohio.

For information on how you can sponsor the event, purchase a ticket or learn more about the Walk of Fame, visit the website at www.daytonregionwalkoffame.org.

“We thank you in advance for supporting Wright Dunbar, Inc. and the programs we offer to the community,” said Harry Seifert. “Now, more than ever, your support is important to keep our mission of neighborhood revitalization alive in the historic Wright Dunbar Neighborhood.”

About the Walk of Fame and Wright Dunbar, Inc.

Since its inception in 1996 as a part of the City of Dayton’s bicentennial celebration, the Dayton Region Walk of Fame has recognized individuals and groups for their outstanding and enduring personal or professional contributions to the community, nation and the world. The Walk of Fame honors them by setting memorial stones in the sidewalks of Dayton’s historic Wright-Dunbar District. The stones can be enjoyed year-round on West Third Street between Broadway and Shannon and on North and South Williams Streets.

Filed Under: Community, The Featured Articles Tagged With: Dayton Region Walk of Fame

American Airlines Adds Nonstop Seasonal Service to Orlando

April 14, 2021 By Dayton Most Metro

Dayton International Airport announces an addition to its departure schedule: American Airlines will begin a new seasonal weekly non-stop flight between Dayton (DAY) and Orlando (MCO) starting Sat, June 5, and operating through Labor Day 2021. Tickets will be available for purchase beginning April 19.

“We are thrilled to offer new non-stop service between Dayton and Orlando in time for summer, giving local travelers the opportunity to experience the wonder of Orlando and its endless outdoor adventures,” said Brian Znotins, American Airlines vice president of network planning. “We look forward to welcoming more Dayton travelers to fly with us and further connecting them to our global network.”

“We are excited that American Airlines is responding to the increased leisure demand and decided to bring additional service to Dayton. Our passengers and community will benefit from the convenience of this new non-stop to Orlando and just in time to enjoy a fresh breath of summer,” said City of Dayton Director of Aviation Gil Turner.

The weekly schedule starting Saturday, June 5, 2021 will be:

Depart DAY:  2 PM
Arrive MCO:  4:24 PM
Depart MCO:  11 AM
Arrive DAY:  1:15 PM
“It has been encouraging to see passenger confidence in Dayton International and our airline partners continue to grow since the beginning of the pandemic. In partnership with the airlines, we have implemented aggressive measures to keep our passengers and employees safe while at the airport and throughout their travels,” said Turner.

Filed Under: Community, The Featured Articles Tagged With: American Airlines, Direct flight, Orlando

Day Trip to Cincinnati – Cycle to see Fiona, or Paddle to a Reds Game

April 14, 2021 By GreatMiamiRiverway

Cincinnati, home to the Cincinnati Reds and Fiona the hippo, is just east of the southern end of the Great Miami River. Located just 40 minutes south of the Riverway, it’s the perfect day trip or an extended stay to add onto your Riverway adventure.

How to paddle there: Paddle down the Great Miami River, Ohio’s only National Water Trail, through our 99-mile region. Hotels are located on the water in Dayton and Hamilton, making an overnight excursion possible. From Hamilton to Shawnee Lookout is roughly a 5-6 hour paddle. Your paddle adventure ends at Shawnee Lookout as you connect with the Ohio River. A 30 minute Uber or Lyft will allow you to explore Cincinnati. Admittedly, this is a one-way paddle so you will have to coordinate transportation back north to your origin destination.

How to cycle there: Follow the nation’s largest paved trail network south via the Great Miami River Recreational Trail, Little Miami Scenic Trail, Ohio Bicycle Route 1, and Ohio to Erie Trail.

What you’ll see there:

Cincinnati Zoo

The Cincinnati Zoo and Botanical Garden is the second-oldest zoo in the United States, opening in 1875, just 14 months after the Philadelphia Zoo opened on July 1, 1874. It is located in the Avondale neighborhood of Cincinnati, Ohio. The zoo is open every day 10am – 5pm and reservations are currently required. The availability per time slot will differ between member reservations and general admission tickets. Weekends tend to book quickly, we suggest reserving at least 2 weeks in advance for best availability. Tickets The availability per time slot will differ between member reservations and general admission tickets. Please check back often as spots may become available, due to cancellations. Weekends tend to book quickly, we suggest reserving at least 2 weeks in advance for best availability. Tickets range from 8.50 – 23.50 and all sales  are final.

American Sign Museum

The American Sign Museum at 1330 Monmouth Avenue in Cincinnati, preserves, archives, and displays a collection of signs. The museum also displays the equipment utilized in the design and manufacture of signs. Tod Swormstedt began working on the museum in 1999. It opened to the public in 2005 and the hours are  Wednesday – Saturday  from 10 am – 4 pm and Sunday 12 pm – 4 pm.  Due to significantly reduced capacities, they require purchasing timed tickets before your visit. With advanced ticket purchases, simply print your tickets at home or present your e-ticket on your smart phone. Reservation confirmations will include a specific time to arrive and information about what to expect on your visit.  Admission is free for  Members, $15 – Adult  $10 for Seniors (65+), Youth (13 – 18) ad Military/First Responders.

The Cincinnati Reds

The Cincinnati Reds are an American professional baseball team based in Cincinnati, Ohio. The Reds compete in Major League Baseball as a member club of the National League Central division. They were a charter member of the American Association in 1882 and joined the NL in 1890.  Located on the winding banks of the Ohio River in downtown Cincinnati, Great American Ball Park serves as the home of the Cincinnati Reds.  Visit the Reds Hall of Fame and Museum, and experience Cincinnati baseball year-round with changing exhibits, player appearances, interactive exhibits and much more.

Findlay Market

 

Findlay Market was listed on the National Register of Historic Places in 1972. The structure was among the first markets in the United States to use iron frame construction technology and is one of very few that have survived.  It was renovated in 1973-74 as part of the federal Model Cities program. It was renovated again and expanded in 2002 and 2003. A Longtime hub of vendors selling meat, produce & other local foods, plus a seasonal farmers’ market.  Check out cooking classes at Findlay Kitchen. The market is open  Tuesday-Friday 9am – 6pm, Saturday 8am – 6pm and Sunday 10am – 4pm.

Cincinnati Art Museum

The Cincinnati Art Museum is one of the oldest art museums in the United States. Founded in 1881, it was the first purpose-built art museum west of the Alleghenies. Its collection of over 100,000 works spanning 6,000 years of human history make it one of the most comprehensive collections in the Midwest.  Due to Covid 19 advanced online registration is required to limit capacity. Please be prepared to show your tickets at the door. General Admission is always FREE. Hours Tuesday–Sunday, 11 a.m.–5 p.m. Thursday, 11 a.m.–8 p.m.

 

Cincinnati Museum Center

The Cincinnati Museum Center at Union Terminal, originally Cincinnati Union Terminal, is a mixed-use complex in the Queensgate neighborhood of Cincinnati, Ohio, United States. Once a major passenger train station, it went into sharp decline during the postwar decline of railroad travel. The Museum  is actually a compilation of museums housed within the art deco-style Union Terminal buildingThere’s the Cincinnati History Museum, which contains exhibits on everything from the city’s various modes of transportation to the city’s contributions during World War II. There is also the Duke Energy Children’s Museum, which features interactive exhibits for little ones. The center’s Museum of Natural History & Science covers a variety of subjects, including dinosaurs, the Ice Age and the astronaut Neil Armstrong. In addition to these museums, the center has an OMNIMAX theater, a library and archives and a research center.The museum is open Monday through Saturday from 10 a.m. to 5 p.m. On Sundays, the museum is open from 11 a.m. to 6 p.m. Admission varies depending on the ticket package you purchase: For instance, an adult ticket to all three of the museums costs $12.50 and a child’s ticket from 3 to 12 years costs $8.50. There are also discounts for seniors and younger children. Meanwhile, an adult ticket to the Ultimate Dinosaurs Exhibit and the Dinosaurs OMNIMAX film costs $16.50, while a child’s ticket costs $12.50

Filed Under: Active Living, The Featured Articles

WSU Big Lens Festival To Be Held at The Drive-In

April 13, 2021 By Guest Contributor

Wright State University’s acclaimed Motion Pictures program will present its annual Big Lens Film Festival Thursday, April 22nd at 8pm at Dayton’s Dixie Twin Drive-In.

For the first time, in order to accommodate COVID-conscious viewing requirements, the Big Lens Film Festival will take place outdoor, with audience members viewing from the safety of their cars. Big Lens has become an annual tradition in the regional film community as a celebration of the graduating students being showcased.

This year’s films are the culmination of up to two years of preparation and production – all of it made more challenging by an abrupt halt to production, and then the added requirements of following industry standards for COVID-safe conditions for filming, editing and preparing these premieres. The chance to see these films on a very large screen at Dixie Twin will be a joyful culmination to these filmmakers’ four years as students in the Tom Hanks Center for Motion Pictures.

 

Festival Director, Instructor of Motion Pictures Jeremy Bolden says, “This year’s Big Lens will have films from 2020 graduates, as well as 2021 graduates. Almost everything you’ll see on the screen was either finished, or entirely created during the COVID-19 Pandemic. A large part of the filmmaking process is problem solving, and our students have and continued to put in a tremendous amount of work to create content and tell stories that are important to them.”

The Disaster Mitzvah

Department of Theatre, Dance and Motion Pictures Chair, Joe Deer, says, “The Big Lens Film Festival is always a great event. But, this year is special, seeing a group of students that have banded together to make films while much of their industry has had to go on hiatus. I have such admiration for them and for their gifted faculty and staff, who have gone so many extra miles to make this event possible. I don’t think any of these filmmakers will ever forget this festival.”

This year’s films include:

  • Will I Make it Thru the Springtime, Music Video, Directed by Adam Clark
  • 27 Pages of Notes, Documentary, Directed by Parker Bowling
  • MAGGIE & SARAH, Short, Directed by Ella Price
  • Meat*, Animation, Directed by Vincent Short
  • Sick and Tired, Music Video, Directed by Adam Clark
  • CANVAS, Documentary, Directed by Ryder Caldwell
  • The Disaster Mitzvah*, Animation, Directed by Brandon Werwa
  • DEON, Documentary, Directed by Danny Fain
  • You May Feel, Animation, Directed by Joe Greenwell
  • I’m Lonely Even Though I’m Not Alone, Music Video, Directed by Parker Bowling
  • APOTHEOSIS, Short, Directed by Ella Price
  • Gooey Goats*, Animation, Directed by Ben Young

* Denotes 2020 Graduate.

Graduates of the Department of Theatre, Dance and Motion Pictures who have participated in this festival have gone on to win Emmy and Academy Awards and to lead the film and television industry in Southwest Ohio and the nation.

The Festival screening will take place Thursday, April 22nd, with gates opening at 7:00pm. The showings will begin a sunset (approximately 8pm). A suggested cash/check donation of $10 per person can be made at the gate. Patrons are expected to follow COVID precautions while viewing films at the Dixie Twin Drive-In

This article originally appeared on  BWW News Desk.

Filed Under: On Screen Dayton, The Featured Articles Tagged With: big lens, big lens film festival, WSU

LexisNexis Wine Tasting & Dinner to Benefit Culture Works

April 12, 2021 By Dayton Most Metro

For years, the Culture Works Campaign for the Arts at LexisNexis has included a hugely popular wine tasting event fundraiser. Held at the Dorothy Lane Market Culinary Center in Centerville, this fun event brought together friends and co-workers to socialize and sample some of the excellent offerings from the DLM wine cellar and Culinary Center while also raising funds for the arts community. Sadly, this event was cancelled in 2020 due to COVID-19.

LexisNexis was determined to hold an event for 2021, so they have arranged for Dorothy Lane Market to provide an exciting, virtual wine and dinner event that will take place via Zoom. This event will be an opportunity for you to enjoy a delicious fully prepared meal and two full bottles of wine provided by DLM while interacting with fellow arts and wine lovers from your safely socially distanced home.

You will pick up your prepared meals and wine (packaged for two) at the Dorothy Lane Culinary Center the day before or the day of the event. Plate and warm your prepared meals, pour your wine, and connect to the Zoom meeting at 6:30pm on Thursday, April 22 to hear DLM Chef Carrie Walters discuss the preparation of the food you are enjoying and Wine Manager George Punter share information and history about the two wine selections he has provided. We will also share a few short arts performances for you to enjoy between the conversations.

LIMITED TO 50 PARTIES OF TWO –  REGISTER HERE

REGISTRATION DEADLINE: FRIDAY, APRIL 16, 2021 END OF DAY

The prepared meal and wine package is provided for two for $150*
*$100 of your purchase is a charitable donation to Culture Works. The individual making payment will receive a tax receipt for this charitable portion, as well as a one-year Culture Works Passport to the Arts membership.

We encourage you to join with a family member or friend in your circle to enjoy this event together.

WINE (FULL BOTTLES)

Red:  Mas de la Garrigue 2018
White: Mathew Fritz Sauvignon Blanc 2019

MENU

Starter
Charcuterie for Two: Assortment of Cheese, Cured meats, Fruit, Crackers

Salad
Via Carota’s Insalata Verde: Spring Greens with Shallot-Mustard Vinaigrette

Entrée
Provencal Beef Stew: Lovely Spring Stew with Spring Vegetables and New Potatoes

Dessert
Allison Roman’s Salted Chocolate Pudding

You will receive details regarding your meal and wine pickup after registration and payment.
You will receive the Zoom link for the event from Dorothy Lane Market prior to April 22nd.

Filed Under: The Featured Articles, Wine

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June 10, 2026 7:00 pm - 9:00 pm Recurring
Trivia Night at Alematic
June 10 @ 7:00 pm - 9:00 pm Recurring

Trivia Night at Alematic

Grab some friends and join us every Wednesday night at the brewery for a pint of your favorite ALEMATIC brew...

June 11, 2026 11:30 am - 12:15 pm Recurring
Art Start Pre-School Storytime
June 11 @ 11:30 am - 12:15 pm Recurring

Art Start Pre-School Storytime

Art Start Pre-School Storytime 2nd Thursday of the month 11:30 AM - 12:15 PM Rosewood Arts Center 2655 Olson Dr....

Free
June 11, 2026 12:00 pm - 5:00 pm Recurring
Open Coworking
June 11 @ 12:00 pm - 5:00 pm Recurring

Open Coworking

Join us in The Hub for open co-working from 12pm to 5pm. Ever wonder how The Hub could work for...

June 11, 2026 12:00 pm - 8:00 pm Recurring
Launch Pad
June 11 @ 12:00 pm - 8:00 pm Recurring

Launch Pad

Meet the people you need to move your business forward This monthly LaunchPad event series brings you opportunities to expand...

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June 11, 2026 7:00 pm - 9:00 pm Recurring
Fun Trivia! Prizes!
June 11 @ 7:00 pm - 9:00 pm Recurring

Fun Trivia! Prizes!

Please join us every Thursday from 7-9 for trivia at Bock Family Brewing!  Prizes available for 1st and 2nd place...

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June 13, 2026 8:00 am - 5:00 pm
Dayton Air Show
June 13 @ 8:00 am - 5:00 pm

Dayton Air Show

The U.S. Navy Blue Angels are expected to headline both days. • Possible flyover: Show organizers said they may apply...

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