Food Businesses Taking a Winter Break

December 31, 2023 By Lisa Grigsby

As the winter season approaches, we wanted to inform you that some of our local restaurants and breweries will be taking a winter break. We assure you that this break is necessary for staff to recharge after the busy holiday season and to prepare for the upcoming year. We’ll keep updating the list as we hear about more temporary closings.

Bear Creek Donuts is currently closed and reopens Jan. 7th at 6am.

Brixx Ice Company will close Dec 24th and reopen on Jan 5th

Devil Wind Brewing will be closed Dec 31 and reopen on Jan 9th

Hole N One Donuts will be closed January 1-7 and reopen January 8 at 6am

Napoli’s Pizza Closing at 8pm New Year’s Eve and will open back up on Tues, Jan 9th at 4pm

Roma’s Pizza&Pasta is closed and will reopen Jan 8th at 11am

Rumbleseat Wine will be closed for Winter Break and reopens January 8th.

Say Yes Cakes will be closed untilJanuary 11.

Silas at Hotel Versailles is closed and will reopen at 7am on Jan 8th.

The Barrel House will be closed from Jan 1 – 11, reopening Jan 12th at 11am.

The Donut Haus will be closed Jan 1 -6, reopening Jan 7th at 6am

The Engineers Club will be closed through Mon, Jan 8 and will reopen Tues, Jan 9, 2024.

The Root Beer Stande is closed Dec 23 and will reopen Jan 5th weather permitting.

Tony & Pete’s will be closed Jan 1 – 5.

Troni Brothers Pizza

Troni’s Italian Restaurant will be back open Jan 8th

Zinks Meats & Fine Wines will close Dec 31 and reopen on Jan 8th

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com

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