Have you heard? Lunch returns at El Meson starting Wed, Nov 2nd and will be served Wed through Fri from 11am – 2pm. This family restaurant which has been a Dayton favorite for over 40 years is now being run by the third generation of the Castro family. Reservations are available at elmeson.net

Here’s the lunch menu:

Tapas:
Empanadillas (Beef or Salmon) 5 for $9 / 10 for $14
Manchego Cheese Puffs 5 for $9 / 10 for $14
Arepa Choclo $10
Chicken Tinga Nachos $14
Coconut Crusted Shrimp $14
Grilled Calamari Strips $14

Soups, Salads, Sandwiches:
Meson Salad $8. Add chicken or fish + $8
Tropical Salad. $. Add chicken or fish + $8
Black Bean Soup or Soup of the Day. Cup $4 / Bowl $6
Tortilla Soup entree size bowl $14. Smaller bowl $10
Cuban Sandwich (traditional pork, chicken, or fish) $14

Entrees:
Carne Asada – Grilled steak with Chimichurri $24
Arroz con Pollo – Chicken and rice. $19
Fish of the day (choose Salmon or Barramundi) $26
Fajitas (choose beef, chicken, or vegetarian) $22

Sides: Premium Sides:
(1 with entree $4 a la Carte) Sub for entree +$2 / $6 a la carte
Yellow or White Rice Fried Yuca
Cup of bean soup or Day. Garlic Potato Salad
Cuban black beans. French Fries
Small house Salad. Sweet Plantains

Latin Favorites:
Fish Tacos $16
Gallo Pinto $18
Pork Burrito $18
Chicken Tacos $16
Quesadillas (choose chorizo, chicken, shrimp,or Mushroom)
Full $20 / Half $13
Latin Stir Fry $20
Margarita Focaccia Pizza $16