Nothing Bundt Cakes is making this summer sweeter with the launch of its largest seasonal flavor lineup ever. The new Taste of Summer Collection introduces six limited-time flavors, marking the most extensive summer release in the brand’s 27-year history.

Rolling out now through August, the collection features a mix of two-week pop-up flavors and seasonal featured flavors, offering something new to enjoy throughout the summer. Here’s what to look forward to:

Churro Dulce de Leche Pop-Up (May 27): Inspired by the Mexican classic, this cinnamon spice cake is topped with cinnamon sugar and filled with rich dulce de leche. Available in personal-sized Bundtlets.
Key Lime Featured Flavor (June 10): A sweet and tart twist on a citrusy favorite, this flavor is perfect for summer and available in all cake sizes.
Almond Wedding Bliss Pop-Up (July 1): A delicate white cake infused with almond flavor and topped with a sweet sprinkle crunch. Available in personal-sized Bundtlets.
Lemon Raspberry Featured Flavor (July 15): Combining zesty lemon with raspberries, this refreshing flavor is available in all cake sizes.
Pineapple Upside Down Pop-Up (July 22): A modern take on a classic, this cake features pineapple juice, a pineapple ring, cherry halves, and a drizzle of caramel sauce. Available in personal-sized Bundtlets.

The collection will culminate in August with a sixth and final pop-up flavor, promising a unique and exciting surprise for Nothing Bundt Cakes fans.

The Taste of Summer Collection will be available only while supplies last at all Nothing Bundt Cakes bakeries nationwide.