Attention aspiring thespians! Dayton Theatre Guild will be holding auditions for the play Shining City from Nov. 30 to Dec. 1.
Directed by Ralph Dennler, the production opens Jan. 15 and will run for three weeks.
A recent review of the play:
In contemporary Dublin, Ireland, a man claiming to have seen the ghost of his recently deceased wife seeks help from a therapist. What begins as an unusual encounter becomes a struggle between the living and the dead in a game that will define both men for the rest of their lives. I was blown away…Conor McPherson’s new play is haunting, inspired and absolutely glorious.” Ben Brantley, The New York Times.
The production is looking for actors for these parts:
- John – 50’s – Haunted by his dead wife, struggling to get back to his normal life.
- Ian – 40’s – A novice therapist trying to help others while dealing with his own demons.
- Neasa – 30’s – Blue collar woman trying desperately to save a relationship and protect her new child.
- Laurance – 20’s – A male prostitute.
Four week, evening rehearsals are required, with a break for the holidays. Be prepared to give readings from the script.
Interested parties should contact Ralph Dennler at [email protected].
The Dayton Urban League Young Professionals is looking to train the next generation of leaders.

Bob Evans is offering folks a free piece of pie this holiday weekend- no strings attached, just
ing heat off exposed skin, direct contact with cold surfaces, and evaporation from sweating.
Shrug
Do you have a dream home? You know, that one home that exists in your mind against which you measure all other homes? Is yours a cool loft condo, or an ornate historic home? Maybe it’s a new, custom built 3500 square foot home on 5 acres? Is it a quiet 30 acre gentleman’s farm in that place between large working farms and suburbia?
Chef Keith Taylor graduated from the culinary program at Sinclair Community College in 1997 while working as a sous chef at L’Auberge with Dieter Krug. In 2000, Taylor left L’Auberge to work at Pacchia, an Italian-American restaurant in the Oregon District under then owner Glen Brailey. After four years there, Taylor worked for a year at the Schuster Performing Arts Center until Citilites changed into a buffet-style arrangement. Taylor then went on to work at Country Club of the North, before finally deciding to open his own place in 2007.
Chef Dieter (and it’s obvious by the quieting of his voice and the slow tilt of his head, he’s still mourning the recent loss of his mentor) Dieter taught me to make Bouillabaisse. It’s a labor of love. Fresh stock, rich flavors and customers really seem to enjoy it. He also instilled in me a great work ethic.
to finish it on Saturday evening. Katrina Kittle is a Dayton native who continues to live in the region, working on her fourth novel and recently acting in several local theatre productions. I ran across her books while surfing Amazon for a good read, not even realizing she is a local author. I went to the library with the intention of borrowing 
The 2009 Dayton Holiday Festival is looking for volunteers to help out during the Grande Illumination on Fri, Nov 27th from 6-9:30pm. For more info please contact
Dayton-area businesses in targeted growth industries may be eligible for financial assistance in employing dislocated workers.
Join 
Stop in for a delicious lunch or dinner at either (or both!) of the Chili’s locations November 23-25 and 10% of your purchase will be donated to Dayton Children’s.