It’s hard to miss these two large plastic igloos when you drive down Second Street. Mudlick proprietor Jen Dean explained that with the popularity of their patio during the pandemic they were really worried about what the change of weather would do to their business, so bringing in these plastic pods made sense. 
Their patio seating has been very popular, and the cities support of the pop-up-patio extensions has been a huge factor in Mudlick being able to stay open during this pandemic. With the loss of business from things like theater being cancelled and area businesses working from home it’s been a rough 8 months for this downtown buisness. Being able to extend the outdoor dining season will make a big difference to the bottom, Dean shared.
Two igloos were put up on the patio yesterday, with a third on backorder. When dining in an igloo you’re completely insulated from other people. So you’re not only further than 6 feet away, there’s actually a barrier between you and everyone else.
Each igloo will seat a party of up to eight, will be warmed by electric heat, and sanitized in between parties. On a nice, sunny day just with solar energy from the sun will warm up the igloos, very similara to a greenhouse.They have a zippered door that can stay open in nicer weather and two small triangle shaped windows that can be opened as well.
Dean says phones are already ringing with people asking about them. They can be reserved in two hour increments, with a minimum spend of $200.
Of course, socially distanced inside dining is still an option and Mudlick does have a 2nd floor that can be booked for parties of up to 60, keeping six foot spacing in place.
To reserve your igloo experience call the restaurant or email [email protected]
Mudlick Tap House
135 East Second St.,
Dayton, OH 45402
(937) 895-4066
Hours:
4-10pm Tuesday – Friday
11am – 10pm Saturday
11am – 9pm Sunday
Finding flavors to add to our product lines is a constant focus for the Mikesell’s Team! We are always looking for new combinations and classic creations that will enhance the properties of our already premium potato chips and puffcorn.
loved product like Mikesell’s Snacks,” said President, Luke Mapp. “We are really excited to have our fans taste these new products and share them with those they care about.” Luke Mapp took the helm at Mikesell’s in March 2020; and is the first President of the company from the Mikesell’s Family in some time.

Justice on Tap! a virtual event, will highlight locally produced craft beer and a sampling of wines that guests can enjoy in the comfort of their homes. Join in the event on Thursday, October 8, from 6:30-7:30 p.m.







Home Sweet Home Cafe
Allen Farst, founder of Niche Productions, is ecstatic to announce today that work has begun on his new project, “Triangle Park,” an upcoming feature film that celebrates the centennial of the National Football League’s first-ever game, played in Dayton, Ohio.

















Jamila Briscoe, a self-proclaimed foodie who runs an Instagram page entitled
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