Travel the world through flavor in this class with Chef Adam Berning and learn to make homemade flatbreads. From the soft, pillowy...

Join James Grass of Sinclair Community College for a hands-on 90-minute class that will sharpen your culinary confidence—literally! Learn about...

In this hands-on class, you’ll learn how to make fresh mozzarella from curd, using the proper techniques for stretching, shaping,...