Chef Lee Anne House first shared some insights about this new Wayne Avenue business a few weeks ago, and we posted some pictures from their Friends and Family night last Saturday, and now you can make visit Crafted & Cured at 531 Wayne Ave.
Open daily from 3- 9pm daily stop in and grab a growler from their selection of 60 taps, featuring ales, stouts, ciders, sours and meads. Or peruse the beer wall of bombers, six packs and singles. If wine is more your taste, the Wine Wall is filled with bottles or red, white, rose and champagne. They plan to feature many small wineries, giving you a chance to expand your knowledge and your palate. Crafted & Cured isn’t really a bar, but more of a bottle shop/growler fill station, where you can stop by and stock up on some great liquid treats.
This is just the beginning, soon the Dietz building will add cured meats and fine cheeses. After that, look for the opening of District Provisions, modeled after turn of the century style neighborhood markets. Further plans include the addition of a local butcher and a Latin market. Cheers to Andy & Christian – wishing you much success!
