Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

The Featured Articles

Wright Dunbar Call To Artists

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Wright Dunbar, Inc. is asking for artists to submit designs that will be used to beautify the Historic Commercial District, by wrapping the “silver” utility boxes!  Four different designs will be chosen.  The designs should be Wright Brothers/Aviation inspired, Paul Laurence Dunbar inspired or an inductee listed on the Walk of Fame www.daytonregionwalkoffame.org!   

Screenshot

Each artist that has a design chosen will receive $500 & credit for the design, be listed on marketing materials & receive a spotlight on the Wright Dunbar Business District Association website www.wdbd.org. The top 10 designs will be chosen through voting on social media.  The final designs will be chosen by Wright Dunbar, Inc. and then approved by the City of Dayton. 

Artists must be Ohio residents to submit. Artists under the age of 18 will need their parents’ permission to enter their design. Designs should be submitted in Resolution 300 dpi (scale image/ require) or 150 dpi resolution (full image/accepted) in PDF format.  Each utility box is a different size and the artwork will need to be resized to accommodate vents, hinges, doors and knobs. If your design is chosen we will provide a template for your particular box.  One design submitted per artist.  No logos, advertisements or names can be on the design.  We encourage artists to submit their design to [email protected]. The deadline for submissions is 11:59 pm Thursday, May 1st.  The chosen designs will be announced Wednesday, May 7th. 

This beautification project is being funded by the City of Dayton Mini Grant Program & the National Aviation Heritage Alliance Small Grant Program. 

For more information, contact Erica Hubler at [email protected]. 

Old Scratch Ice Cream Sales – $60,000 Donated to Local Nonprofits

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Old Scratch Pizza’s Cones for a Cause program supports the incredible nonprofits making an impact in our community.  The Cones for a Cause program is fueled by the generosity of their guests. When you enjoy an ice cream cone at any of their four restaurants, you have the opportunity to donate to this fund, allowing the funds to support impactful nonprofits in our community.

This year they awarded six grants of $10,000 each to small nonprofits where these funds can provide the greatest support to at-risk groups and those lacking access to essential services. Grant funds will be dispensed quarterly in increments of $2,500, enabling us to maximize our impact.

‍In choosing their grantees they  focus on Six Key Service Areas:
‍

Addiction Services: We support addiction services to offer hope and resources for individuals and families affected by substance abuse, fostering a community where everyone can overcome addiction.
‍

Food Insecurity: We address food insecurity to ensure no one in our community goes hungry, promoting health, dignity, and equity for all through access to food.

Education: We prioritize education to empower individuals with the tools they need to succeed, fostering a community where every person can reach their full potential.

Housing Insecurity: We focus on housing insecurity to provide support, stability, and pathways to independence, building a stronger and more compassionate community for everyone.

Animal Welfare: We advocate for animal welfare to protect and care for animals, fostering empathy and respect for all living beings within our community.

Human Equality: We champion equality efforts to create a community where everyone feels respected and valued, fostering opportunities for anyone to thrive.

The 2025 Cones for a Cause grantees are:

The Food Bank Inc
SICSA
Miami Valley Meals
We Care Arts
FOA – Families of Addicts 
Secret Smiles of Dayton

Old Scratch Pizza has $281,484 to 125 local non-profits since 2016.  Keep supporting local non-profits by donating and grabbing some ice cream — because kindness is best served cold.

812 S Patterson Blvd
Dayton, OH 45402

440 Miamisburg Centerville Road
Centerville, OH 45458

2450 Dayton Xenia Road
Beavercreek, OH 45434

19 East Race Street
Troy, OH 45373

Changes at the Pizza Bandit

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Chef James Burton has announced  “it’s time for me to step away and retire as the Chef of The Pizza Bandit. This decision has weighed heavily on my heart. It wasn’t made quickly or without countless sleepless nights. It feels so strange to be closing this chapter after all of the hard work and dedication over the years, but I know deep down it’s time for a new beginning, even if it’s bittersweet.

When I look back on the last five years, I’m overwhelmed by what we created together. We became a viral sensation with a cicada pizza — something so crazy it could only happen here. We brewed beer with one of the best local breweries, crafted hundreds of specialty pizzas, and collaborated with some of the most talented, passionate friends a chef could ever dream of. We threw unforgettable special events and themed dinners that pushed the boundaries of creativity and community. Every single moment mattered.
I’ve been hard at work training our very own Timothy Garrison to take over for me as Kitchen Manager, someone I trust fully and have cooked beside for almost 10 years
It’s hard to say goodbye, but it’s even harder to express how thankful I am for every laugh, every challenge, every slice, every night on the line, every full table, every empty pizza box.
Thank you for making these years some of the best of my life.
Thank you for making this dream real.”
Another change includes a new menu for the Pizza Bandit that is in effect as of 5pm today.

Pizza Bandit
700 East 4th Street,
Dayton, OH, 
937-476-1895
Tues 5:00 PM – 9:00 PM
Wed CLOSED
Thurs 5:00 PM – 9:00 PM
Fri 5:00 PM – 2:00 AM
Sat 9:00 AM – 1:00 PM and 5:00 PM – 2:00 AM
Sun 9:00 AM – 1:00 PM

Sexy, Silly and Satisfying….the ‘FULL MONTY’ is FUN!

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Few musicals have humor, heart, and happiness wrapped in music that is catchy and memorable….one of those is David Yazbek and Terrence McNally’s ‘Full Monty!’ With a lot of love in tow, the show is filled with surprises and uplifting human resilience. TheatreLab Dayton‘s version is quite timely. The story is of six unemployed steelworkers in  New York, facing economic troubles, who decide to give stripping a try…for the money! Along the way, these men and their loved ones must face their inner demons and social norms. Through their journey, and heading to the ‘Full Monty‘ (Yes, the men come through with their ‘tease’ to bring the title to life,) the men learn much about themselves and the real definition of what it means to be a ‘man!’

TheatreLab has brought some strong talent to the stage for this version. The 6 men are so well suited for their roles. Zach King plays Jerry with full heart and strong vocals, as a man doing his best; Dustin Evans’ take on Dave is real and relatable; Aaron Hill, as the sweet mama’s boy Malcolm, is perfectly cast; John Woll‘s deep voice and solid persona fit well with his portrayal of Harold; Joshua Hughes, a TheatreLab staple, once again lights up the stage with his comedic timing; and Tim Wilson‘s smooth, assured ‘Horse’ provides the quintessential ‘Big Black Man.’

The show is taking place at the Dayton Convention Center, which has gone through some renovations. The stage is perfect for the factory feel, and the orchestra fits nicely to bring the score to life. The show is Directed by Philip Drennen and the Stage Manager is Jennifer Barnaba. There are definitely some stand-out performances and numbers provided by the ladies in the show. Katie Pees brings a ton of energy to ‘Life with Harold,’ and the women don’t hold back on ‘Women’s World.’

Probably the moment that will provide the sweetest of reactions will be Aaron Hill‘s heart-tugging ‘You Walk with Me’….kleenex worthy! Josh Stucky, once again playing a woman, adds levity to the tale with ‘Jeanette’s ShowBiz Number.‘ And of course, the boys bring it home with the giddy ending ‘Let it Go!’

The show is FUN. It really is….and we all need joy about now. Leave politics, angst, and ugliness at the door. Join the boys in Buffalo as they bear all….both physically and emotionally!

The show is April 18 – 19, 2025.

For tickets…go to

bit.ly/tldfullmonty

 

 

 

 

 

Ultimate Classic Rock Tour Comes To The Rose July 3

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KANSAS, America’s legendary progressive rock band, and southern rock titans 38 Special are joining forces for a Summer 2025 Tour.  The tour will stop in Huber Heights, OH for one night only, performing at Rose Music Center on Thursday, July 3.

KANSAS

With a legendary career spanning five decades, KANSAS has firmly established itself as one of America’s iconic classic rock bands. This “garage band” from Topeka released their debut album in 1974 after being discovered by Wally Gold, who worked for Don Kirshner, and have gone on to sell more than 30 million albums worldwide.

Composing a catalogue that includes sixteen studio albums and five live albums, KANSAS has produced eight gold albums, three sextuple-Platinum albums (Leftoverture, Point of Know Return, Best of KANSAS), one platinum live album (Two for the Show), one quadruple-Platinum single ‘Carry On Wayward Son,’ and another triple-Platinum single ‘Dust in the Wind.’ KANSAS appeared on the Billboard charts for over 200 weeks throughout the ‘70’s and ‘80’s and played to sold-out arenas and stadiums throughout North America, Europe and Japan. ‘Carry On Wayward Son’ continues to be one of the top five most played songs on classic rock radio, and ‘Dust In the Wind’ has been played on the radio more than three million times!

The summer of 2020 marked the release of “The Absence of Presence,” KANSAS’s sixteenth studio album, which debuted at #10 on Billboard’s Top Current Albums chart.  The wide-ranging progressive rock album, released by InsideOut Music, follows-up 2016’s “The Prelude Implicit,” which debuted at #14 on Billboard’s Top 200 Albums chart.

Throughout 2016-2022, the band celebrated the anniversaries of multi-Platinum breakout albums “Leftoverture” and “Point of Know Return” with anniversary tours for both albums. Both tours were commemorated with live album releases “Leftoverture Live & Beyond” (2017) & “Point of Know Return Live & Beyond” (2021).

The band is currently comprised of original drummer Phil Ehart, vocalist/keyboardist Ronnie Platt, keyboardist/vocalist Tom Brislin, guitarist Zak Rizvi, violinist/guitarist Joe Deninzon, bassist/vocalist Dan McGowan, and original guitarist Richard Williams. Drummer Eric Holmquist is currently performing on drums while Phil Ehart continues to recover from a major heart attack. With no signs of slowing down, KANSAS continues to perform in front of large and enthusiastic audiences.

Along with constant touring, KANSAS continues to remain a fixture of Classic Rock radio and popular culture. The band continues to reach a whole new audience through their unmistakable presence in various commercials, live sports broadcasts, popular video games Rock Band, Guitar Hero, and Grand Theft Auto; the band’s documentary film “KANSAS: Miracles Out of Nowhere,” and a guest appearance on The CW’s television show ‘Walker.’ The band’s songs have also been included in various television shows such as ‘Supernatural,’ ‘Reacher,’ ‘All Elite Wrestling,’ ‘South Park,’ ‘The Office,’ and ‘The Simpsons;’ as well as blockbuster films including ‘Old School,’ ‘The Suicide Squad,’ ‘Anchorman,’ ‘Pitch Perfect,’ and ‘Happy Gilmore.’

38 SPECIAL

After five decades, 38 SPECIAL continues to bring their signature blast of Southern Rock to over 100 cities a year. At each and every show, thousands of audience members are amazed by the explosive power of the band’s performance. Their many Gold and Platinum album awards stand in testament to the endurance of a legendary powerhouse.

With sales in excess of 20 million, most associate the band with their arena-rock pop smashes, “Hold On Loosely,” “Rockin’ Into the Night,” “Caught Up in You,” “Fantasy Girl,” “If I’d Been the One,” “Back Where You Belong,” “Chain Lightnin’,” “Second Chance,” and more. Timeless hits that remain a staple at radio, immediately recognizable from the first opening chord and paving the way to their present-day touring regimen.

Guitarist/vocalist and founding member, DON BARNES, says it’s all about maintaining that intensity in their live shows. “We never wanted to be one of those bands that had maybe gotten a little soft, or complacent over the years. We’re a team and it’s always been kind of an unspoken rule that we don’t slack up, we stack up. We go out there every night to win.”

Completing the team is bassist BARRY DUNAWAY, drummer GARY MOFFATT and keyboardist/vocalist BOBBY CAPPS. The most recent addition to the band is legendary virtuoso guitarist and vocalist JERRY RIGGS.

For 38 Special onstage, it’s a celebration of camaraderie and brotherhood, a precision unit bringing the dedication and honesty to a long history of classic songs, as well as surprisingly fresh new material.

Since 1976, the band has released more than 15 albums. And from the start, they’ve toured relentlessly, bringing their signature brand of ‘muscle and melody’ to fans worldwide.

It is that steely determination that lives on in the hearts of these ‘Wild-Eyed Southern Boys.’

Barnes adds, “This music keeps our wheels on the road. We’re a band that’s tried to stay honest with what has driven us over the years. We started out with nothing but bold determination to make our own history and to endure. Looking back now, it has been our greatest pride to have persevered and attained that level of success and longevity. For us, it’s the ultimate validation.”

“The magic’s still there,” adds Barnes. “It’s an emotional high for us to keep ‘bringing it’ after all these years. When those lights go down and we all walk up those steps to the stage and hear that crowd roar, it’s a real rush to the head. It feels like we’re getting ready to strap ourselves in and it just takes off from there.”

Tickets will go on sale to the public beginning at 10AM on Friday, April 18 at Ticketmaster.com and the Rose Music Center Box Office.

Dayton At Work and Play: Zach Hensley

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Conversation with Zach Hensley, manager of Dayton Ohio Habitat for Humanity ReStore  How long have you had this job, Zeke?
“I’ve been here for four years. Before that I was a manager at the Dayton airport. Almost everything we sell here is donated, and the profits from our sales support Habitat for Humanity. They help people who need affordable housing and who are willing to invest hundreds of hours of work alongside volunteers.”
“We sell all kinds of household goods, appliances, furniture, cabinets, building supplies, books, TVs, flooring and more. We just got a big load of new furniture from a national chain that is moving locations. The Dayton Dragons have also been sending us quite a bit lately.”
I see a sign for volunteer check in. Do you use lots of volunteers? “We do. We couldn’t operate without volunteers. Right now, quite a few of our volunteers are students. We have people from U.D., Wright State, Sinclair and a few high schools.”
“I mentioned that almost everything we sell has been donated to us. The exception is paint and painting supplies. Reselling paint that was donated to us probably wouldn’t be a good idea.”
“Even though it’s not donated, the paint we sell is recycled. It’s called EcoTone and it is supplied to us by a company in Van Wert. They take unused paint, sort it, triple-filter it and blend it into 18 different colors. We like offering recycled paint because it saves out customers money and it prevents unused paint from entering landfills and waterways.”

Dayton Ohio Habitat for Humanity ReStore
115 W Riverview Ave.
Dayton, Ohio 45405

Hours of Operation

Tuesday through Saturday
OPEN. 9:00 a.m.- Noon &
1:00 p.m. – 3:00 p.m.
The Dayton ReStore is closed Noon- 1:00 p.m. daily for lunch

Graeter’s Newest Flavor: Bourbon Ball Ice Cream

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A KENTUCKY CLASSIC, REIMAGINED.

Introducing Graeter’s Bourbon Ball Ice Cream, crafted with New Riff Single Barrel Bourbon.

Full of whiskey-glazed pecans and dark chocolate chips, each bite captures the signature flavors of New Riff Single Barrel Bourbon, offering a one-of-a-kind ice cream experience that blends tradition, craftsmanship, and indulgence.

Barrel #28493 was selected for its bold warmth and rich character, a perfect pairing for this ice cream. By incorporating their award-winning bourbon into Graeter’s small-batch French Pot ice cream, they’ve created a bold yet balanced dessert that speaks to bourbon enthusiasts and ice cream lovers alike.

TASTE IT FIRST AT NEW RIFF!
Pints will be available in the New Riff Gift Shop beginning Saturday, April 12 for $6.99
Enjoy free samples at the distillery from 11AM-2PM

Available in Graeter’s Scoop Shops beginning Monday, April 14.
Available for nationwide shipping at Graeters.com 
Look for it at Meijer, Jungle Jim’s, and Dorothy Lane Market in the coming weeks

From Hollywood to Home Plate: Local Photographer’s Work On Exhibit

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The Centerville Arts Commission is pleased to announce the Centerville Art Gallery will feature the work of local photographer Nick Falzerano throughout the month of April. The exhibit may be viewed 24 hours a day at the Centerville Police Department, 155 West Spring Valley Road.

Falzerano is a seasoned photographer based in Bellbrook, Ohio, where he operates Nicholas Studios. A Bellbrook High School and University of Dayton alumnus, Falzerano initially honed his craft in Los Angeles, capturing images of celebrities such as Janet Jackson, Chris Farley, Ariana Grande and more.

Photo featuring Bob Saget and several kids inside a teacup ride.

Photo featuring Bob Saget and several kids inside a teacup ride

Upon returning to his hometown, he established Nicholas Studios, focusing on high school yearbook and wedding photography, as well as covering local sports events. His work has been featured in national outlets, including a two-page Sports Illustrated spread,

A motion photo showing a Dayton Dragons baseball pitcher

motion photo showing a Dayton Dragons baseball pitcher

The Centerville Arts Commission presents a gallery featuring the work of local artists. The exhibit rotates every month and features pieces from local and national artists. The Centerville Art Gallery is located in the lobby of the Centerville Police Headquarters at 155 W. Spring Valley Road. All exhibits are free and open to the public. The Gallery is staffed 24-hours per day and exhibits may be viewed at anytime, day or night. For more information, call (937) 433-7151 or visit centervilleohio.gov.

Frosty Swirls and Frosty Fusions Coming to Wendy’s

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Wendy’s has announced  the introduction of Frosty Swirls, which feature new sauces and Frosty Fusions, including sauces and mix-ins such as Pop-Tarts and Oreo cookies.

Frosty Swirls will debut exclusively in the Wendy’s app beginning April 11 and will be available in restaurants nationwide starting April 15, according to the company. Frosty Fusions will debut nationwide beginning May 12.

According to Wendy’s, Frosty Swirls starts with choosing one of three sauces swirled with a smooth classic Vanilla or Chocolate Frosty:

  • Strawberry Frosty Swirl
  • Caramel Frosty Swirl
  • Brownie Batter Swirl

Frosty Fusions on the other hand allow fans to add a sauce, in addition to mix-ins, for “extra flavor to the silky smooth Vanilla or Chocolate Frosty,” according to Wendy’s. The three flavors that will be available beginning in May include:

  • Pop-Tarts Strawberry Frosty Fusion: Combines Wendy’s Frosty and sweet strawberry sauce with chunks of strawberry-flavored Pop-Tarts Crunch Poppers pieces.
  • Oreo Brownie Frosty Fusion: Features the classic Frosty swirled with the chocolatey Brownie Batter sauce mixed with crunchy Oreo cookie pieces.
  • Caramel Crunch Frosty Fusion: Blends the classic Frosty with crunchy toffee pieces and a sweet caramel sauce.

Easter Dining Options

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Dining out for Easter offers a convenient, festive, and often family-friendly experience, with restaurants often offering special menus, brunch options, and Easter-themed activities, making it a popular choice for celebrating the holiday. Like several other traditional “family” holidays, Easter Sunday is evolving into an increasingly important business opportunity for the restaurant world and reservations are suggested as many businesses will book up

Local Options:

brunch buffet

ele bistro and wine bar 
3680 Rigby Rd, Miamisburg

Celebrate Easter in style with a delicious brunch buffet at elé Bistro!  Indulge in a mouthwatering spread of seasonal favorites, perfectly crafted to make your holiday extra special.

$35 per person, $12 Kids under 10

Easter Brunch

Wright-Patt Club 
4771 Lahm Circle, Wright-Patterson Air Force Base

Join in for our Easter Brunch on Sunday, April 20 at 10 am & 12 pm at the Wright-Patt Club! Have your family and the kids out for a fun afternoon, take photos with the Easter Bunny and enjoy live musical entertainment.

Members: $33 | Non-Members: $39 | Kids: $15
A 15% service fee will be included in the price
Prepaid registration is required  For more information, call us at 937-522-2160

Easter Brunch

Dayton Woman’s Club
225 North Ludlow Street, Dayton
Enjoy a delicious meal in our historic Victorian mansion, a cherished landmark in the heart of Dayton. Gather with family and friends for a festive holiday experience filled with great food and warm hospitality.
Seatings at 10:00 am, 11:30 am, & 12:30 pm
Reservations with payment required – please click the ticketing link.
Adults $32.25, children $16.1

Easter Brunch

Ellie’s Restaurant at the Mills Park Hotel
321 Xenia Avenue, Yellow Springs

Menu
Raspberry Cream Cheese French Toast Casserole
Honey Ham, Turkey Sausage, Bacon
Veggie Quiche, Hashbrown Casserole, Waffles
Fresh Fruit Platter, Hot Cinnamon Rolls
Hard Boiled Eggs, Water, Orange Juice, Coffee

2 seatings: 10am & 1pm
Kids 3 years old and under eat for free! Please note in your reservation if you need additional seating for young children.

Easter Brunch

Engineers Club
110 E. Monument Ave, Dayton
 
Menu:
French Toast w/toppings, biscuits & gravy, quiche, fried chicken cutlets.
bourbon glazed salmon, man n’ cheese.   $35.95/person
Mimosa & Bloody Mary Bar available for additional purchase.

3 course Brunch

Flemings Prime Steakhouse
The Greene, Beavercreek 

 3-Course Easter Weekend Brunch Menu featuring savory selections such as our Sliced Tenderloin & French Onion Frittata and Filet Mignon with Lobster. See full menu below. Brunch Menu starts at $52 per Guest

Starter: Strewberry Fennel Salad  or Potato Leek Soup

ENTRÉE: Shellfish Louie Salad or sliced tenderloin & French Onion Frittata or Filet Mignon & Lobster Tail or  rack of lamb

DESSERT: Lime Cheesecake Tart

Easter Sunday Brunch

Loose Ends Brewing
890 South Main Street, Centerville

We’re serving up our full brunch menu, including favorites like:

🥓 Morning After Burger
🍳 American Breakfast Burrito
🧇 Belgium Style Chicken & Waffles
🥑 Fresh Lime Avocado Toast
👧 Kid-friendly classics

Pair it with:
🍹 Mr. Kent’s award-winning Bloody Mary
🍺 Craft beer & brunch cocktails
🥂 Fresh mimosas & lemonades

Reservations highly recommended

Easter Meal

Stella Bleu
20 North Fountain, Springfield
Starter: house made cinnamon foccacia
Entre Choices: prime rib hot shot, salmon cakes, pancakes, frittata
Dessert: cinammon roll sundae
$40/person, reservation required call 937-717-0478
Tradition kids breakfast $10

Easter Brunch

Amber Rose 
1400 Valley St, Dayton
 

Scrambled eggs, french toast bake, omelet casserole, biscuits & gravy, chicken schnitzel, honey ham, salmon, carving station, cabbage rolls, herb roasted pork loin, chicken tenders, bacon, sausage, potates, fresh fruits pastries, potatoe pancakes, mac & cheese, breakfast breads, green beans, spinach salad, cherry almond bread pudding, apple crisp, pies

$39 adults, Kids 10 and under $16

Easter Brunch

El Meson 
903 E Dixie Dr, West Carrollton 

Our annual event that the entire family enjoys!

Buffet includes: pollo sudado, caribbean rum glazed ham, cuban beef picadillo, seafood zarzuela with pasta, scramble egg casserole, spanish rice, garbanzos with spinach, grits and chorizo, manchego scalloped potatoes, mexican roaster street corn, mixed green salad, fresh fruit salad, assorted breads, a belgian waffle station and assorted desserts

Kids buffet: taco bar

Adults $47, ages 7 – 12 $24, 6 and under free
90 minute table reservation

Fondue Easter Brunch

The Melting Pot
453 Miamisburg Centerville Road, Centerville
Enjoy a 3-course fondue BRUNCH for just $30/person! Start your day off with our Bacon Egg and Cheddar or Tomato & Green Goddess Cheese, a salad, and our French Toast Chocolate Fondue or Wild Berry Crunch. Upgrade to a 4-course meal by adding an optional entrée.
Our full regular menu is also available all day 11 am to 9 pm on April 20th.

Easter Lunch Buffet

Dewberry 1850
UD Marriott 1414 S. Patterson, Dayton
 

Brunch includes: charcuterie display, watermelon salad, watercress salad, marinated button mushrooms, pan seared chicken, roulade, braised pork shanks, herb crusted samon, crab & asparagus soup, white truffle mashed potatoes, ricotta gnocchi, honey roasted carrots, fried brussels sprouts, prime rib and baked ham carving stations, lemon mascarpoe cake, double chocolate red velvet cupcakes, assorted mini cheescakes

Seating times: 11:15am, noon, 1pm, 2pm, 3pm

$55 person plus gratuity and sales tax, call 937-223-1000 to book your reservation

3 Course Easter Brunch

Carvers Steaks and Chops
1535 Miamisburg Centerville Road, Washington Township
 
3 course brunch menu:
soup or saad course
entree choices: Prime rib or smoked salmon egg benedict, tenderloin skillet, brown sugar spiced salmon, steak & eggs
dessert course: carrot cake or chocolate mousse

$45 per person

April 20 10am – 1pm
Mayflower – The Encore

9 West Main Street, Troy

Join us on Easter Sunday for an all-you-can-eat brunch buffet from 10am to 1pm! This event is open to families. We encourage reservations but they certainly aren’t required.
Adults: $35 (all drinks are available for an additional cost)
Kids 6+: $17
Kids 5 & under: Eat Free!
April 20 10am – 2pm

The Dublin Pub
300 Wayne Ave, Dayton
Brunch this year will feature a wide variety of all your Dublin Pub favorites:
Prime rib, ham, and ribs on the carving station, shepards pie, salmon
Corned beef & cabbage, Omelet & hashbrown bar, Deviled eggs
Peel & eat shrimp, Eggs, Bacon, Sausage, Artisan bread bar
Biscuits & gravy
$5 bloody mary’s and mimosas
$39.95/person, children 6-12, $15.99, 5 and under free
April 20th 10am – 2pm
Smith’s Boathouse

439 North Elm Street, Troy

Please call (937) 335 – 3837 to make your reservations

Our special Easter menu includes the following plated options:
Crab Fittata, Sausage Gray & Biscuits, Brioch French Toast, Steak & Eggs, Boathouse salad with Grilled Chicken, Boathouse Burger, Grilled Salmon.  Children’s menu also available.

You can add thick cut bacon to any meal for $6

Easter 2025 Carry Out Options:

We’ve highlighted a few options, more available

 

101 East Alex Bell Road Suite 104 C Centerville
Place order by Thursday, April 17th
Pick up Saturday, April 19th, 2025
Meal for 4 $99.00, Meal for 6 $149.00, Meal for 8 $189.00, Meal for 10 $239.00 Meal for 12 $289.00, Meal for 14 $329.00. Meal for 16 $379.00
Menu:
*Quiche (your choice of 1)
-Quiche Lorraine
-Vegetarian Quiche (broccoli, mushrooms, artichoke hearts and sundried tomatoes)
-Broccoli & Sharp Cheddar Quiche
Bourbon Chicken and White Rice, Brown Sugar Ham Slices,Cheesy Scallop Potatoes, Maple Glazed Baby Carrots
Seasoned Green Beans
Add-Ons: Charcuterie Tray: $55.00, Chocolate Crème Pie: $18.00, Coconut Crème Pie: $18.00
Banana Foster Crème Pie: $22.00, 6 Oversized Cinnamon Rolls with Buttercream $20.00
237 Xenia Ave, Yellow Springs
Complete Holiday Dinner:
sliced turkey w/gravy or stuffed mushrooms or ham w/honey mustard sauce
roasted garlic smashed redskin potatoes, fresh broccoli florets, fruit salad, 1/2 dozen rolls w/butter, lemon cream cake.    Serves four $69.99
Bob Evans
various locations

Premium Farmhouse Feast – Packed cold. Just heat, serve & enjoy at home. Serves 8-10. Slow-roasted turkey, hickory-smoked ham, bread & celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, cranberry relish, macaroni & cheese, freshly baked rolls, double-crust apple pie, turtle cheesecake pie, and banana nut bread. $ 159.99

Hickory-Smoked Ham Farmhouse Feast – Serves 8 – Just heat, serve & enjoy at home. Serves up to 8. Hickory-smoked ham, house-made bread & celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, freshly baked rolls, double-crust apple pie and banana nut bread. $ 119.99

The Honey Baked Ham Co.
101 East Alex-Bell Road, Centerville
5515 Salem Ave, Dayton
HALF BONELESS HAM MEAL – 4 SIDES
Serves Up to 8 – Includes a Half Boneless Ham which is hand-crafted in store with our signature sweet & crunchy glaze, and accompanied by your choice of four of our frozen Heat & Serve Side dishes.
8 LB HAM & TURKEY FEST  from $171.59

A complete meal your friends and family are sure to love! The Honey Baked Ham & Turkey Feasts includes a Bone-in Half Ham (8 lb.) and Turkey Breast (2.95 lb.) – both topped with our signature sweet & crunchy glaze. Meal also includes your choice of four of our frozen Heat & Serve Side Dishes.

 

Rise & Shine with Skyline

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Breakfast Way

Last June Skyline Chili rolled out breakfast at a few of their locations.  Today they’ve announced breakfast is now available from 8am to 10:30am at 20 Ohio locations, including six in the Miami Valley. This offer is available for a limited time only, according to their press release.

Breakfast options include:
  • Breakfast Coney: Sausage link, Skyline chili, egg, mustard, diced onions and shredded cheddar cheese in a steamed bun
  • Breakfast Chilito: Skyline chili, egg, hashbrowns and shredded cheddar cheese in a soft tortilla with a side of chili ranch
  • Breakfast Way: Hash brown coins topped with Skyline chili and shredded cheddar cheese
  • Breakfast Burrito: Sausage or bacon, egg, cheese, hash browns, onions and shredded cheddar cheese in a soft tortilla with a side of chili ranch.

Locations Serving Breakfast in the Dayton Region:

Fairborn
1223 Dayton-Yellow Springs Road
Fairborn, OH 45324

Beavercreek
2805 Centre Dr
Beavercreek, OH 45324

Troy
1775 West Main St
Troy, OH 45373

Huber Heights
7603 Old Troy Pike
Huber Heights, OH 45424

Kettering
2724 Wilmington Pike
Kettering, OH 45419

Miller Lane
6910 Miller Lane
Dayton, OH 45414

 

Available for a limited time only, while supplies last.

Rock & Rock Hall of Famers Lynyrd Skynyrd Return to Rose

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Celebrate 50 years of Lynyrd Skynyrd when they make their long-awaited return to Rose Music Center at The Heights on Sunday, June 15.

More than a half century after the release of Lynyrd Skynyrd’s critically acclaimed debut album ‘Pronounced ‘Lĕh-‘nérd ‘Skin-‘nérd,’ they resonate as deeply with their multi-generational fan base today as when they first emerged out of Jacksonville, Florida in 1973.  Few ensembles have had the deep impact in creating a lifestyle as Skynyrd has. The band travels forward with a primary mission of celebrating a legacy that honors all whom have had a resonating contribution to the lives of hundreds of millions of fans globally. Former members Ronnie Van Zant, Gary Rossington, Allen Collins, Steve Gaines, Ed King, Billy Powell, Bob Burns, and Leon Wilkeson alongside others will forever remain significant contributors to this indelible repertoire and the band’s colorful history. Today, Lynyrd Skynyrd rocks on with a current line-up featuring Johnny Van Zant, Rickey Medlocke, Damon Johnson, Mark “Sparky” Matejka, Michael Cartellone, Keith Christopher, Peter Keys, Carol Chase and Stacy Michelle.

The rock and roll powerhouse continually tours, and as Van Zant shares, “It’s about the legacy of Lynyrd Skynyrd, and what it stands for, what the fans are all about. There’s nothing like getting out there playing a great show with Skynyrd and seeing people love this music.” 

With a catalog of over 60 albums, billions of streams, tens of millions of records sold, and the introduction of Hell House whiskey, Rock & Roll Hall of Famers Lynyrd Skynyrd remain a cultural icon that appeal to all generations.

Tickets will go on sale to the public beginning at 10AM on Friday, April 11 at Ticketmaster.com and the Rose Music Center Box Office.

Dayton at Work and Play: Anita Nzigiye

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Conversation with Anita Nzigiye at Ikaze East African Market in Belmont. I’ve driven by this store at 2515 Smithville many times, but just stopped in for the first time and met Anita. I asked about the store and the people they serve.
“I am from Rwanda” she told me. “I left Rwanda for the U.S. in 2007 and became a citizen in 2014. I opened this store in March, 2020, just at the start of the pandemic. Most of our customers are from Africa, especially East Africa.”
“Much of the food we sell comes from East Africa. We even get our eggplants from Africa. They are similar to the eggplant you have here, but smaller. I personally think local eggplant taste the same, but people like to have the small African eggplant, the one they ate when they were growing up.”
“We sell a lot of staples like palm oil, rice, corn flour and Cassava flour. We sell most of these staples in large quantities. African people don’t like to go to a market every day. They want to buy enough when they are in the market so that they don’t need to shop again for two weeks or more, even if they have a large family.”
“Our corn flour and cassava flour is used to make fufu, which is an important part of our diet. When you’re done making fufu it looks kind of like mashed potatoes, but it’s thicker. We tear off pieces of it and use it to eat soups or stews.”
“We also carry many kinds of fish because people from the Congo especially love fish. We sell dried fish, salted fish, frozen fish, tilapia, all kinds of fish. They seem to eat fish every day.”
“We also sell green bananas here, which you call plantains. We boil them and then fry them. It’s good. We also sell a lot of ground peanuts, used to make soup.”
Anita told me about a restaurant called Soso Cuisine that recently opened in West Carrollton. The owner is from Rwanda. Anita suggested I try their sambusa. If we go to Soso Cuisine and love one of their African dishes and want to try making it at home, I now know where to buy the African ingredients.

Ikaze East African Market

2515 Smithville
Dayton, OH 45420
937) 567-0778
Mon – Sat 9:30am – 8pm
Sun 10am -8pm

Downtown Springfield Launches Restaurant Week

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Downtown Springfield restaurants are joining together to create an unforgettable week of special deals, unique menu items, and incredible flavors from April 6-12! Whether you’re craving tacos, sushi, gourmet dining, or a refreshing açaí bowl—there’s something for everyone! Unlike Dayton’s restaurant week, the sixteen participating downtown eateries will each offer their own special promotions that include discounts, free food and special menus.
Organizer Dan Freeman, who with his wife Lisa own La Torte Dolci Bakery, Salato Deli, Crust & Company and Ironworks Waffle Cafe shared that when they moved to Springfield in 2014, the downtown food offerings were pretty slim and together they wanted to work to make Springfield better.  So they started by launching their Italian bakery and when the neighboring business went out they added the deli. They were recruited to open a business in Myers Market (formerly Co-Hatch) and thus the pizza business was born.
Freeman meet monthly with other business owners who all agreed that business was down, and patrons weren’t eating out like they had in the past and they needed to find ways to attract patrons to the core of the city. With just under 20 independently owned food businesses in a concentrated area we knew we could work together, so they decided to create restaurant week with support from Visit Greater Springfield.
Breakfast, lunch and dinner specials will be offered all week at the participating food businesses, based on their operating hours. Please check with each business for their hours and check below for the specials they will be offering! Their are some 3 course dinner options, Po-Boy sandwich options, Birria Tacos and even free chocolate from one of the restaurants.
Here’s the amazing lineup of participating restaurants and their offers:
Serving:
🍳coffee/breakfast
☀️ lunch
🌙 dinner
🌮 All Saints Grill ☀️🌙 (special menu)
🌮Viva La Fiesta Mexican Restaurant- Springfield ☀️🌙(Special Menu)
🔥 Station 1 ☀️ 🌙(FREE add-on topping for Large pizzas)
🥩Charlo’s ☀️ 🌙(Special Menu)
🍔 All Saints Grill ($2 off PoBoy Sandwiches)
🍕 Crust & Company ☀️ 🌙(FREE cheesy breadsticks with ANY NY Large or Detroit style pizza purchase)
🧇 Ironworks Waffle Cafe 🍳 ☀️($1 OFF any Latte)
🍣 Sushi Hikari Moe  ☀️ 🌙(Springfield Heart Platter and Bento Box specials)
☕ Un Mundo Cafe 🍳(FREE 16oz Italian Soda with purchase of gourmet hot dog)
🥂 Mela Urban Bistro ☀️ 🌙(Special Menu)
🍸 Hi-Hat Social  ☀️🌙(Half off first drink)
🍽️ Stella Bleu ☀️ 🌙(Special menu)
🍓 Ble🥩nded • By J 🍳 ☀️ (Special fruit offerings)
🍰 Le Torte Dolci/Salato Deli 🍳(FREE mug with $35 purchase. BBQ Pulled Pork Mac & Cheese or Cubano sandwich $10)
☕ Winans Chocolates + Coffees 🍳 FREE meltaway chocolate with purchase of Strawberry Cupcake Drink)
Don’t miss this chance to support these local independent businesses while enjoying amazing food. Tag your foodie friends, make your reservations and get ready to taste your way through Downtown Springfield!

Joui’s Cork-Aoke Features Nominated Host!

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Another rainy day is in store this Sunday, April 6. It’s time to get out of the house!!!  Joui Wine is offering a sing-along karaoke brunch like no other! The event, a new kind of karaoke for Dayton, features food from Salt Block and is hosted by Philip Drennen from TheatreLab Dayton. Drennen recently found out his Off-Broadway show ‘Big Gay Jamboree’ has been nominated for ‘Best Musical’ in the Lucille Lortel Awards. The awards are the Tonys for Off-Broadway shows. ‘I am so excited,’ Drennen stated, ‘I am heading to the awards event in May!’
Although Drennen’s hit show took place in NYC, he is committed to his hometown, and looks forward to having some fun this weekend!
The Cork-Aoke brunch starts with a mimosa from Joui and a buffet spread at Salt Block Biscuit Company from 10:30am to 11:30am. Then,  the
musical escapades begin. Drennen, joined by Josh Stucky of area trivia fame, will lead the crowd in group karaoke!!
Performances from TheatreLab will have you singing along as well. Participants can sing a solo, a group number, or just sit back and watch!  You can also meet members of the upcoming Full Monty musical, directed by Drennen.
Throughout the event, the hosts will be giving away tickets and discounts to the show are available.
Karaoke lasts from 11:30 am to 1 pm.
Joui Wine is located at 117 E Third St in Dayton
Proceeds benefit TheatreLab Dayton.
For tickets to the event, click the link below!

Dayton’s Newest Steakhouse Now Open

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Nestled in the heart of Dayton, Ohio, Bistecca is an elegant Italian steakhouse that offers a carefully curated menu of Tuscan-inspired beef dishes and a wide selection of fine Italian wines. The stylish and comfortable space, located inside the Hotel Ardent across from the Victoria Theatre, is reminiscent of an Italian home, with seductive lighting that adds to the sophisticated ambiance.

According to their website, Bistecca’s menu features a carefully curated selection of Tuscan-inspired beef dishes and classic Italian cuisine, expertly prepared with fresh ingredients and served with flair. With a full bar and specialty cocktails crafted with an Italian accent, complemented by a fine selection of Italian wines, there’s something to suit every palate at Bistecca.

Check out their menu here:

Bistecca

137 N. Main Street,
Dayton, OH 45402
937.637.0465
Dinner Hours
Sun-Thurs: 4:30pm – 10:00pm
Fri & Sat: 4:30pm – 11:00pm
Breakfast Hours
Mon-Fri: 6:30am – 10:30am
Sat & Sun: 7:00am – 11:00am