Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

Lisa Grigsby

A Comedy of Errors

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Shakespeare gets a holly jolly twist! A Comedy of Errors—one of the Bard’s most hilarious plays of mistaken identity.

This season, Shakespeare gets a holly jolly twist! A Comedy of Errors—one of the Bard’s most hilarious plays of mistaken identity—gets reimagined in a winter wonderland where two pairs of twins find themselves tangled in festive mayhem.

When two Santas and their mischievous elf assistants arrive in the same mall without realizing their doubles are already there, chaos ensues! Mix-ups, misunderstandings, and merry confusion abound as gifts are misplaced, tempers flare, and holiday magic turns everything upside down.

Full of slapstick humor, sparkling wit, and a sprinkle of Christmas cheer, this yuletide Comedy of Errors is the perfect way to laugh your way through the holiday season.

Playing into the Dayton beloved pastime tradition of Rike’s window displays, we will also be featuring our own window displays. This is a play you won’t want to miss this holiday season.

Soup For You!

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Craving some soup to warm you up?  From the first steaming spoonful, to that little bit of liquid left in the bottom, these are the best bowls of chow that the Miami Valley has to offer.  So, all you serious eaters, get a spoon, get some crackers if need be, and check out our list of MUST EAT soups.

With some help from our Dayton Foodies group, we’ve pulled together some recommendation for Dayton tastiest soups:


FRENCH ONION SOUP
Any one of Doubleday’s soups could make this list.  In a restaurant known for their homemade soups, this one is a favorite.  Dayton  regulars have stuffed the restaurant for decades, and many have felt the hot, gooey dripping flavor of the french onion soup. Other top mentions for French onion include The Oakwood Club, Buckhorn Tavern and The Paragon Super Club.

THE NEW ORLEANS STYLE GUMBO 

New Orleans Gumbo from Jimmie’s Ladder 11

Hearty, rich and just the right spiciness, this soup is one of those “OMG” moments when you take a bite. Known for a strongly flavored stock, meat or shellfish (or sometimes both), a thickener, and the Creole “holy trinity”: celery, bell peppers, and onions. Gumbo is often categorized by the type of thickener used, whether okra or filé powder (dried and ground sassafras leaves). It’s been said that Jimmie’s Ladder 11 has the best gumbo outside of the big easy, but  Sands ands Seafood and Sports is fast gaining on them. For a different take on gumbo check out DiSalvo’s Deli for their chicken gumbo. Perfectly carved, generous chicken pieces, line a delicately light broth.  The bowl is filled with a treasure trove of vegetables and tremendous flavor. You’ll also find it at Rip Rap Roadhouse and Rip Rap Roadhouse.

CLAM CHOWDER

Jay’s Clam Chowder, a Dayton original

This  is a soup with cream or milk mixed with ingredients such as potatoes, sweet corn, smoked haddock, clams and prawns, etc. Some cream-style chowders do not use cream, and are instead prepared using milk and a roux to thicken them.  The creamy broth, the chunks of fresh clams, and the perfect dash of pepper make this soup. Seajax, Club Oceano, Smith’s Boathouse, Bullwinkles and Jay’s Seafood, Treasure Island all have raves for their New England Clam Chowder.

HOT & SOUR SOUP
It happens to be one of the healthiest mushroom soup recipes in the world! A Chinese restaurant favorite, it’s hearty, savory, sour – and as spicy as you want it to be. Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. Fu Mon Lau – hot and sour soup is  packed with veggies, low in calories and low in fat. Authentic Chinese hot and sour soup is considered medicinal as it combines healing chicken broth, circulation improving fungus (mushrooms), and antioxidant packed ginger and vinegar. Flavors Eatery in Centerville offers an original house hot drop which combines the heat of hot and sour with a more traditional egg drop soup.

POTATO SOUP
A creamy soup primarily made with cooked potatoes, broth, mil or cream and ofen includes aromatics like onion, celery and garlic.  It’s often topped with  bacon bits, cheese, and green onions depending on the recipe.  Local favorites include The Famous, Salt Block. Biscuit Company, Bullwinkles, Grist, The Dublin Pub and Corner Kitchen,  Try Tony & Pete’s for a sweet potato version.

CHICKEN TORTILLA SOUP
This comforting  soup is usally made with  with shredded chicken, black beans, and corn  and topped with tortilla strips its full of flavor, and very filling! Some of the place you’ll find it are Charlie’s Deli,  Mi Lindo Jalisco Mexican Restaurant And Bar, Big Sky Bread Company and El Meson.

POZOLE
A traditional soup or stew from Mexican cuisine. It is made from hominy and typically chicken or pork), and can be seasoned and garnished with shredded lettuce or cabbage, chilivpeppers, onion, garlic, radishes, avocado, salsa or limes.  It’s time-consuming to make, so restaurants will usually only serve it on the weekends.  The owner of Chiapas Mexican Grill tells us he uses grandmother’s recipe for a chicken and hominy soup.  The broth is soothing yet spicy.  The chicken is tender and shreds of it soak between hominy corn.  Radishes float on top of this beautiful looking soup.  One of the most unique soups on this list, it is authentic Mexican fare. You can also find it at Sueno, Taqueria Mixteca, El Vaquero Mexican Restaurant in Franklin and La Michoacana Mexican Market & Restaurant

El Meson

BLACK BEAN SOUP

This flavorful and hearty soup is a staple in Latino cuisine, made with black beans, onion, garlic, pepper, ham hock, olive oil and a bit of vinegar. Pictured here from El Meson, also check it out at  Jorrge’s Reataurant Cantina,  Nelly’s A Taste of Bolivia and Elsa’s .

CABBAGE ROLL SOUP

You can find it at Village Family Restaurant in Waynesville, Our Place on West Third and sometimes at @Jimmie’s Ladder 11 on Brown Street

 


TOM KAI SOUP (Coconut Soup)
Rich and creamy yet tangy and salty, this Thai coconut chicken soup recipe is filling but light and positively bursting with flavor from Coconut milk soup, mushroom, galangal root, citrus leaves, lime juice. You can get it made with chicken or veggies or the  Seafood Combo (Shrimp, Scallops, Squid) Also availaable from rom Massaman Thai Cuisine, also popular at Penn’s Thai Grille, Thai Table, Sky Asian Cuisine, Singa Thai and White Lotus.

WHITE CHICKEN CHILI
Archer’s Tavern, Stone House Tavern in Waynesville, Rays Wine Spirits Grill in Clayton and Dorothy Lane Market and Rip Rap Roadhouse

SPECIALTY SOUPS:

THE TURTLE SOUP at THE AMBER ROSE:

Amber Rose Turtle Soup

This soup is exotic, thick and hearty.  It is an old recipe, passed down by Elinore, the previous owner of the restaurant.   This is one of those things that you eat and immediately want more.  Visit Joe Castellano and his chefs and try it for yourself as an appetizer to one of their Eastern European meals.

 

THE PICKLE SOUP from BLIND BOB’S:
Don’t be fooled by the sound of it, don’t judge a book by its cover.  This is one of the best soups in Dayton.  The flavor isn’t sharp, it is surprisingly mild and rich.  If you like cream of broccoli soup, this is an even better spin on it.  This is a great warm up right before you try one of their burger selections!

THE SIZZLING RICE SOUP FROM CHINA COTTAGE:
For decades they have been serving this white meat chicken, fresh vegetables and steaming rice kernels in an unforgettable broth.  The flavor is a perfect balance of mushrooms, carrots, other vegetables and rice in a white meat chicken and broth mixture.  North China also has a good one.


SEAFOOD PHO  from Pho Mi in Miamisburg
Pho is a veitnamese soup made with broth, rice noodles and herbs and is know asthe national dish of Vietnam.  The seafood version is loaded with shrimp, crab meat and squid, and is simply delicious.

 

 

SPICY VEGETABLE SOUP from KABUKI. This soup  is a fantastic mix of spicy pepper broth, bean sprouts and onions.  This can clear your sinuses and make your cold feel better all at the same time.  It is the perfect tune up for a sushi feast.  Enjoy the color and aroma of the soup, it tastes as good as it looks.

Soup Flights:  Giovanni’s in Fairborn offers 3 cups of soup and 2 breadsticks for $14.99. Choose from a rotating soup menu. Black Rock Bar & Grill near Fairfield Commons offers SOUP-3-WAYZ – Choose 3 of your favorites for  – 9.99

Also don’t forget to check out Dorothy Lane Market for a daily selection of housemade soups.  They usually have four or five featured soups, including vegetarian  and gluten free options.  Check here to check out the soup of the day selections.

Have we missed your favorite soup?  Tell us about it in the comments below.

 

Nominate A Miami Valley Entrepreneurs 35 Years & Under For BBB Spark Award

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Better Business Bureau serving Dayton & the Miami Valley is pleased to announce nominations are open for the 2026 BBB Spark Award. This award honors trustworthy entrepreneurs, 35 and under or new business owners of any age operating for less than three years. Recipients of the award should embody and cultivate the Three C’s of Trust: Character, Culture and Community. These character-driven leaders and organizations are the future of our trusted marketplace.

Applications and nominations are accepted online. If you would like to nominate an organization, the deadline to do so is February 2, 2026. Nominated organizations must complete and submit their application by March 2, 2026. (Organizations may self-nominate.) Information regarding award criteria can also be found at this Web site.

The Spark Award winners will be announced on May 12, 2026 at the BBB’s Torch Award For Ethics Dinner. Additionally, recipients will be involved in telling their stories at BBB events throughout the year.

The Class of 2026 honorees will inspire others to take the leap into successful entrepreneurship. If you, or someone you know, is a young leader of an outstanding entrepreneurial company, submit a nomination or entry for the Spark Award today.

Christy Mauch, interim president and CEO of BBB serving Dayton/Miami Valley says, “The Miami Valley has many dynamic young business leaders and we are thrilled to spotlight them with this honor. Help us recognize their courage and success as they lead innovation in our community. These individuals have earned it. Submit a nomination today.”

If you have questions regarding this recognition, call (937) 610-2270 or email [email protected]

Gluten Free Bakery Announces Closing

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After 12½ years of love, flour, tears, triumphs, and community, The Neighborhood Nest in Fairborn will be closing their bakery on December 31, 2025. Owner Amber Tipton posted this today on her social media:
“This has been one of the hardest decisions of my life. The Nest was never just a bakery—it was a safe haven for the allergy community, a place where people could finally exhale and enjoy food made with care. Together, we built something rare and beautiful. I will forever be grateful for the community we curated and the trust you placed in us.
Unfortunately, the financial reality has become impossible to sustain. Over the last year, food costs have risen anywhere from 20% to 50%, utilities have continued to climb, and in January our lease is set to double—even though we already struggle to meet our current rent. We have poured every ounce of personal financial resources into keeping our doors open, but we simply have no more to give.
To every customer who has been part of The Nest family: thank you. Thank you for supporting us, believing in us, and sharing your lives with us. Thank you for the conversations, the laughter, the tears, and the humanity. The relationships I’ve had with you—and with my incredible staff—are what made these 12½ years richer than I ever could have imagined.
We hope to make this last month as sweet and meaningful as possible.
With endless gratitude and love,

– Amber & The Nest Team

On a personal note, I wanted to share that Amber has the biggest heart, often the first one to offer to help on local fundraisers, or to feed our community during the furlough and SNAP issues.  I am so sad for her and her staff and wish them all the very best as the head on to the next chapter.

She’ll be open for the month of December, let’s send her out on a high note- stop on by for some fabulous cinnamon roles, breads, pies and other treats.
-LMG

Burger King® Invites Guests to Dive Into a Sea of Flavor with All-New SpongeBob™ Menu

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Burger King® is inviting Guests to experience an under-the-sea-inspired adventure for the whole family, teaming up with The SpongeBob Movie: Search for SquarePants™  to launch the all-new SpongeBob  Menu. With a longtime tradition of bringing fun and flavor to its partnerships, this menu is no exception, serving up a collection of sea-sonal creations just in time for the holidays.

Burger King® Invites Guests to Dive Into a Sea of Flavor with All-New SpongeBob™ Movie Menu (PRNewsfoto/Burger King)

The SpongeBob menu features limited-time creations inspired by all your favorite SpongeBob movie characters, including:

  • SpongeBob’s Krabby Whopper®: A 1/4 lb. 100% beef patty, flame grilled on a yellow square bun, (color from natural spice) stacked with melty American cheese, lettuce, tomatoes, pickles, onions, and a splash of mayo and ketchup.
  • Mr. Krabs’ Cheesy Bacon Tots: Crispy, coin-shaped tots filled with gooey cheese, savory bacon bits, and fluffy potatoes. Served in a treasure chest carton, they’re a crispy, cheesy jackpot straight from the Krusty Krab®.
  • Patrick’s Star-berry Shortcake Pie: Strawberry shortcake pie slice with strawberry and vanilla flavored creamy layers, a crunchy cookie crumb crust, shortcake cookie crumbles, and pink star-shaped sprinkles make this dessert a star-studded undersea treat inspired by SpongeBob’s best pal, Patrick.
  • Pirate’s Frozen Pineapple Float: Icy refreshing frozen pineapple flavored beverage topped with tropical flavor cold foam. Sip, slurp, and let your imagination set sail with every frosty sip.
  • Bikini Bottom™ Bundle: Can’t pick just one? Enjoy all four LTO items in a Pineapple shaped Under the Sea Box, complete with medium float and 8-piece Cheesy Bacon Tots.
  • King Jr. Meal: For the tiniest fans in the family, Burger King is offering a special-edition King Jr. Meal in a Pineapple shaped Under the Sea Box, featuring one of six collectible SpongeBob™ toys and limited-edition SpongeBob crown.

“At Burger King we do partnerships that are fun for the whole family and Oh Jellyfish! Arghh we ready for SpongeBob this month!” said Joel Yashinsky, Chief Marketing Officer, Burger King US&C. “This latest partnership with The SpongeBob™ Movie might just be our most exciting menu yet, with four delicious menu innovations, one-of-a-kind kids toys, and exclusive packaging including two special edition BK crowns.”

“Our long-standing partnership with Burger King has always been built on bold ideas and shared creativity — but this SpongeBob campaign is next-level, said Michelle Hagen, Executive Vice President of Worldwide Partnerships at Paramount Pictures. “We’re diving deeper than ever into the world of Bikini Bottom and bringing fans the most epic FUN and never-been-done-before. It’s the ultimate mash-up of imagination and innovation.”

And the adventure doesn’t stop there! Royal Perks members are invited to order items from the SpongeBob Menu with SpongeBob himself through the BK App and get access to exclusive meals.

The Dessert Room Opening Dec 11th

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Charlie Carroll of Hospitalité Group, owners of Table 33 and Lucho have shared they are getting ready to launch a third concept in the Dayton Arcade.  Housed in its own dedicated space connected to Table 33, The Dessert Room is a nostalgic after-dinner destination focused solely on elevated desserts and post-meal cocktails in a very posh atmosphere.
“To start you will have to have a dinner reservation at Table to get a reservation in The Dessert Room. In the new year they will open up some reservations to the public… those that don’t have a table reservation,” says Carroll.  They might even  take a few “Dessert for Dinner” Reservations around 5:00 pm to start.

The Dessert Room Menu

(1) THE CHOCOLATIER’S TABLE (Signature Dessert)
Interactive Dessert Experience for Two or More

A theatrical, tableside indulgence crafted to ignite imagination and delight.

Your server begins by pouring warm streams of premium chocolates—dark, milk, and white—directly onto a custom silicone dessert canvas, creating an edible abstract painting in real time.

Guests are then invited to dip, swirl, sculpt, and savor using an assortment of playful confections: handcrafted marshmallows, gourmet gummy bears, candied citrus, brittle, toffee shards, and rotating seasonal sweets.

Part artistry, part nostalgia, and entirely unforgettable—The Chocolatier’s Table transforms dessert into a communal experience meant to be explored, shared, and devoured.

(2) PISTACHIO RICOTTA CAKE
Delicate layers of creamy pistachio mousse and whipped sweet ricotta, finished with a decadent Grand Marnier ganache and topped with candied pistachios for a bright, luxurious crunch.

(3) SEASONAL GELATO & MACARONS
Three scoops of smooth, seasonal gelato paired with crisp, colorful macarons — a playful, elegant celebration of texture and flavor.

(4) AFFOGATO CON MOCHA
Silky vanilla bean gelato served table-side with a pour-over of rich coffee and cocoa syrup. Hot meets cold in the most indulgent way.

(5) FLOURLESS BUCKEYE CAKE
A dark, sumptuous chocolate cake inspired by the classic Ohio confection. Finished with a fluffy peanut butter mousse and a drizzle of cocoa syrup.

(6) SEASONAL CRÈME BRÛLÉE
A rotating showcase of seasonal flavors beneath a perfectly caramelized sugar crust. Simple, refined, and unforgettable.

(7) HOUSE PIES
A selection of rotating pies crafted with seasonal ingredients and fresh-baked crusts. Ask your server for today’s offerings.

The Dessert Room

39 W 4th St
Dayton, OH 45402

Hours are expected to be
Thur- Sat 5 – 11pm

Family Reopens Italian Restaurant To Honor Franco

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This week Franco The Foodie officially reopens Wednesday to Saturday from 3-7pm.  After Franco Gallo passed away in October from complications from a heart transplant, his family has decided to honor his legacy by carrying on the family business, which has just 4 employees.

The Gallo Family

Running the kitchen will be Alexa, Franco’s oldest daughter, who had been cooking by her dads side for several years in the restaurant.  Jess, the younger daughter,  handles the front of the house and customer relations.

While the majority of the business, there is a small seating area where regulars dine in. And just like always, you can expect a weekly changing menu filled with Chef Franco’s delicious recipes. He taught his daughters well, and they’re carrying forward the torch of his labor of love with pride and so much heart.

This week also marks a deeply meaningful milestone: Franco and Karen’s wedding anniversary. On December 2nd, they would have celebrated 33  years of marriage. Thirty-three years ago, they were married in Franco’s hometown of Brindisi, Italy, while Karen was stationed there with the United States Navy, and that’s where their incredible journey of love first began.

So they thought, what better way to reopen than with Franco’s cherished anniversary dish, the one he made every year to celebrate with Karen. This week’s featured special is a beautiful sneak peek of something truly close to Franco’s heart:    Tortelloni Panna, Prosciutto e Funghi
“This time last year, he shared this very Tortellini Panna dish on Living Dayton,  which we  are honored to share with you. From our hearts to yours, thank you. Grazie Mille for allowing us to keep Franco’s spirit, love, and flavors alive. We invite you to come enjoy these amazing dishes that meant so much to him, and now, to our family{ says Gallo.”
“It’s overwhelming with the amount of support we got from the community and the media.  We’re so grateful for the community support our family has received.  Both  Giovanni’s & Copey’s both did fundraisers for us a and we were really wowed- seeing other local businesses who supported us. I just can’t say enough about how heartwarming that is. It’s amazing and I know Franco would be very proud,” Karen shared, getting choked up as she was talking with us.
Here’s the menu for opening week:
As always you can message them with your preorder, call  at 937-679-5404 (Wednesday – Saturday from 3-7PM) or find us on DoorDash for delivery. 👍 Note – You can preorder as soon as you want, for any day you want!
How to preorder? Please send a message (via private messenger on their facebook page) with your order and desired pickup day/half hour timeframe (such as 4-4:30) and phone contact info. They will text you when your order is ready to avoid wait times, and aim to have your order ready as quickly as possible.
Our goal is to make this as efficient as possible with the freshly made entrees, all carefully crafted for each order  received.

Franco The Foodie

120 W Jefferson Street
New Carlisle, OH 45344
937-679-5404
Wed- Sat 3- 7pm

Dart’N Somewhere Bar & Grill Now Open

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Quietly opening on November 21st, Dart’N Somewhere Bar & Grill has changed the former Mammacita’s Cantina in Kettering into the ultimate sports bar. Featuring 12 BullShooter dart boards, they  offers “Luck of the Draw” tournaments, leagues, and casual play. In addition to darts, the bar provides other entertainment options, including a blue Diamond pool table and a SilverStrike Bowling machine. All of their games are now available to sign up for winter leagues through NexGen with Dart’N Somewhere as your home bar.
Manager Jessica, who moved here from Kansas City  explains , “it’s been great to bring the vision for a dart and game space, paired with a sports bar with really good food. The feedback we’ve received from new visitors and the regulars from when this space was Cold Beer and Cheeseburger only strengthens our belief that this space is what it should be. People are excited for a new neighborhood place to stop in, have a bite and a beer.”
They describe their food as “upscale bar food.” All of the food is made in house including theirr batter, sauces and dressings. All of our food is cooked to order, and it shows. They  will continue to build onto the menu and will start running featured items soon.

 

Weekly specials include:

– Bullseye Burger Monday with $2.00 of our signature burger
– Nacho-average Tuesday with Nachos $1.50 off and $0.50 off any tequila port
– Wingin’ it Wednesday with 6 wings for $7 or 12 for $13 and $0.50 off of draft pints
– Tasty Thursday with the chicken sandwich and wraps $1.50 off

 

 

 

 

Dart’N Somewhere promotes itself as a great place for “game day” and watching sports. For those wanting to watch games, they have 10 televisions in the sports bar area with upgrades coming soon along the booth walls.

 

Dart’N Somewhere Bar & Grill

1060 Patterson RoadDayton, OH 45420
(937) 716-1684

Open 7 days a week
11am -2:30 7 days a week

Food til 11pm

Miamisburg Sport Bar Celebrates 30th Anniversary All Month Long

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The Miami Valley Sports Bar in Miamisburg will be celebrating 30 years in business this December so second generation family owner  Julie Delph has announced they are  going to celebrate ALL MONTH LONG!!!!

The party begins on Monday, December 1st as we kickoff a month long of fun and activities!

They’ll have free appetizers starting at about 6:30pm for as long as they last and 1995 priced beer for you on top  of their happy and daily drink specials.

All month long they’ll be offering:

-1995 beer prices during happy hour ($1.75)

-1 Free Drink for December Birthday (on Bday)

-1 Free Drink for 1995 birth year (any Day)

-FREE gift giveway Mon-Fri at 4:30p, 5:30p, 6:30p

-1995 & MVSB trivia question every Friday at 6p with FREE GIFT giveaway for any team with correct answer

Starting December 1st they’ll also begin their Advent Calendar Daily Drawing where they add $25 to the Advent Calendar Box and draw a ticket everyday at 9pm (no purchase necessary but you must be present to win!) and give away $25! If the person drawn is not present, the money rolls over to the next day!

Haven’t been to Miami Valley Sports Bar?  Here’s what you can expect thre”

In their Arcade built for adults you’ll find  pinball machines, racing games, shooting games, basketball, boxing, axe-throwing, beer pong, ping pong, Ski balland much more! From old school Touch Screen Games and pull tabs to the newest machines in Golden Tee Golf.

The Dart Room features 9 soft tip dart boards, its own bar, a mini dart shop. Each game is $1.25 and the machines accept dollar bills and quarters. Every Sunday night they host a Luck of the Draw Dart Tournament. The entry is $10 per person with a 100% pot match.  They pay out 100% of the pot.

They have 16 standard 8 foot pool tables that are level, clean and have a smooth roll.  They host multiple league options as well as  weekly tournaments

Every Friday night they host trivia starting at 6pm with free chips and salsa.  Most weekends you’ll find a food truck in the parking lot. You are welcome to bring in your own food or have it delivered to the bar.

The Miami Valley Sports Bar
930 Watertower Ln,
West Carrollton, OH 45449
937-859-8335
Open daily
4:00pm til 2:30am

Black Friday Restaurant Deals

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Gift cards are always popular purchases on Black Friday, and their popularity doesn’t seem to be slowing down in 2025. According to Capital One, 64% of U.S. shoppers buy gift cards to give as holiday gifts. You can shop for gift cards at any time of the year, but you tend to find the best deals on gift cards during Black Friday and Cyber Monday.

Auntie Anne’s: When you spend $30 on gift cards, you get $10 in rewards to use by Jan. 31, 2026 (redeem $5 in reward codes per purchase using the Auntie Anne’s Rewards account).

Bunkers: for every $100 in Gift Cards you Buy, we’ll give you a $30 Gift Card for free!!!

Carrabba’s: Buy $50 gift card get 2 $10 gift cards through Nov 30th.

Firebirds: Buy $100 gift card, get $25 bonus valid through Cyber Monday.

Koji Burger: Buy $50 in e-gift cards, get $10 in bonus bucks – Fri & Sat Only

McAlister’s Deli: You can purchase $25 in gift cards for $20 when you shop online from Friday, Nov. 28, to Dec. 7.

Moe’s Southwest Grill: Through Thursday, Dec. 4, when you buy $30 in gift cards  get $15 in rewards (three $5 eGift cards). The rewards can be redeemed with your Moe Rewards account through Feb. 28, 20226.

Noodles & Company: Members of the chain’s Rewards loyalty program can get $5 off their order of $25 or more from Friday, Nov. 28, to Sunday, Nov. 30.

Panera: From November 20 through December 31, Panera is offering a $10 bonus card for every $50 in gift cards purchased on PaneraBread.com, in the Panera app or in a cafe. The bonus cards are valid only in January 2026.

Smoothie King: On Black Friday, get a free size upgrade on your smoothie – so order a 32-ounce smoothie and get it for the price of a 20-ounce smoothie. Members of the Healthy Rewards loyalty program also get 3X loyalty points on Black Friday.

Spaghetti Warehouse Dayton: Only available on Black Friday- Buy a $25 Gift Card and get $5 in Bonus Bucks Buy a $100 Gift Card and get a 4 for $45 Family Feast (OR $20 in Bonus Bucks).

SushiNero: Now through cyber Monday when you buy $100 you get a $15 voucher to keep for yourself! Spend $200 and get $25 and when you buy $300 you get $40 back!

Texas Roadhouse: Purchase $100 in Gift Cards & receive $30 back in vouchers!

Three Birds: Buy $100 worth of gift card get $50 in Birdie Bucks to spend Jan – March

Underground Chucks: Buy $25 in gift cards, get 2 $5 bonus cards when you buy in the restaurant 11/28-30

Wandering Griffin Brewery & Restaurant: Starting Black Friday buy $50 in Wandering Griffin gift cards → Get a FREE $10 card,  Buy $100 in gift cards Get a FREE $20 card.

Black Friday Gift Card Deals on Amazon

CostCo Gift Card Deals

Outback Steakhouse Two Restaurant $50 eGift Cards ($100 Value) for $79.99
PF Chang’s Four Restaurant $25 eGift Cards ($100 Value) for $79.99
HOP Four Restaurant $25 eGift Cards ($100 Value) for $79.99
Domino’s Four Restaurant $25 eGift Cards ($100 Value) for $79.99
Cracker Barrel Four Restaurant $25 eGift Cards ($100) for $79.99
Dickey’s Barbecue Four Restaurant $25 eGift Cards ($100 Value) for $79.99
Red Lobster Four Restaurant $25 eGift Cards ($100 Value) for $79.99
Krispy Kreme Four Restaurant $15 eGift Card ($60 Value) for $44.99

Best Buy Gift Card Deals:

DoorDash – $100 Gift Card [Digital] for $85
Darden – $100 Universal Gift Card (Cheddars, Longhorn) $85
Hardee’s – $50 Gift Card [Digital] $40

Dining Deals For Back Friday and Beyond:

Chipotle: Here’s a deal for those who prefer to do their Black Friday shopping online: Chipotle is celebrating Cyber Weekend by offering free delivery for orders placed through the Chipotle app and chipotle.com from Friday, November 28 through Monday, December 1. Use the code “CYBER25” to claim the deal.

Fazoli’s: The Italian-inspired restaurant chain is offering a Black Friday buy-one-get-one-free deal on fettuccine alfredo with the code “Shop25” through the Fazoli’s Rewards app. The deal is valid November 28 through December 1 at participating Fazoli’s locations.

KFC: For Black Friday, KFC is bringing back its fan-favorite Personal Pot Pies, which were last available for the 2024 holiday season, and offering them for only $4.99. The deal provides, the brand says, a “warm, flaky bite of self-care” in the midst of a very busy shopping day.

Long John Silver’s: On Black Friday, November 28, Long John Silver’s has a one-day special: a free Chicken Wrap with a purchase of $10 or more. The deal is valid for in-restaurant orders only.

 Rally’s: On Black Friday, get a $5 Pretzel Pubster Combo – the new Pretzel Pubster Burger with two beef patties, melted beer cheese with bacon crumbles, American cheese, mayo, and onions on a toasted pretzel bun, plus Famous Seasoned Fries and a drink.

Red Lobster: Cyber Monday and through Dec. 7, you can buy one, get one free of certain entrées (Shrimp Linguini Alfredo, Chicken Alfredo, and Garlic Shrimp Scampi).

Tim Hortons: Tim Hortons U.S. is celebrating this week with a special “Buy 1 Donut, Give 1 Donut” offer. From now until Giving Tuesday on December 2, when you purchase one doughnut, you’ll get a second one of equal or lesser value for free, to give to someone else. The offer is available for Tims Rewards members in the Tim Hortons app and can be redeemed at participating U.S. restaurants, while supplies last.

Wendy’s has a Black Friday deal that riffs on the “6-7” meme  – a small Frosty for $0.67 all day. You can get the offer in the Wendy’s app or by ordering in restaurants across the nation.

 

Check out our post of other restaurant deal valid throughout the month of December here.

 

Upscale Dining Now Available in Trotwood

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It’s been a long time coming but Mar’Tae Kitchen & Cocktails in Trotwood is finally ready to welcome the public to dine with them on a reservation only basis You can make your reservation online via Open Table.  The owners are brother sister, Mark Lee and Tae Winston, who describe their place as an elevated dining experience, featuring expertly crafted dishes, premium ingredients, and exquisite presentation.  The main dining room seats about 50 with a mix of high top and low tables. The bar has seating for about 15.  There are 2 side dining rooms that would be perfect for private events.

main dining room

Indulge in their chef-prepared dishes and specialty cocktails, all while enjoying the soothing ambiance of smooth music.

Deviled Egg Flight

Grilled Steak Alfredo

Winston says they’ve been working on the concept for over a year, investing about $300,000 into the remodel and are proud to be able to offer upscale dining in Trotwood.

When I visited for one of their soft openings, JoJo the bartender  set me up with one of their signature whiskey cocktails, the Royal Orchard.

 

 

Mar’Tae Kitchen & Cocktails
5212 Salem Ave
Dayton, OH 45426

Mon – Thurs 4 – 10pm
Fri & Sat 4 -11pm

Liz Valenti To Be Honored with State Hospitality Award

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Join us in congratulating Liz Valenti, Chef & Partner of Meadowlark Enterprises, Inc. (which includes Wheat Penny) , as one of the Ohio Restaurant & Hospitality Alliance Ambassadors of the Year!

Nicole Fracasso, the ORHA’s Southwest Membership Manager, who works closely with Liz, had this to say:

“We’re so excited to honor Liz Valenti, as well as the entire Dayton hospitality community, as one of our Ambassadors of the Year. Liz’s leadership, kindness and unwavering dedication to our industry shine in everything she does. She’s the first to step up, the first to offer help and is always willing to lend a helping hand. Over the past few weeks, Liz and her fellow Dayton operators have come together in an inspiring way, providing meals for families impacted by the government shutdown and those facing financial hardship. Their compassion and commitment to uplifting their community embody exactly what this recognition is all about.”

Join us to celebrate Liz on December 8 at the Industry Awards. Tickets are going fast, so grab yours today: https://www.eatdrinkohio.org/awards

This is the 2nd award Valenti has been honored with from the ORHA, in  2021 she was given the “Nourishing the Community Award.”

New Eatery Opens at W. Social Tap & Table

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Today, Nov 20th at 11am a new chapter begins for Ella Mae’s Chicken, Chop & Soul Food Kitchen.  Started originally as a food truck in 2023. Owners Leiland and Melanie Woods then moved into a bricks and mortar location at Consumer Square in Trotwood.

Their reputation grew as customers enjoyed their broasted chicken, fish,  pork chops served up with with sides of green beans, fried cabbage, bourbon baked beans, coleslaw, macaroni and cheese and fresh-cut potato wedges.

Their secret ingredient that makes their comfort food taste so great is that it’s made with love.  As Leiland cooks it’s to honor his mother.  New additions to the menu will include seafood and crab leg boils.

Opening Day specials:
~11-2 Buy 1 Get 1 Wing Dinners when you dine in.
~$1 Wings All Day Dine In

Whether you’re craving a family meal, a quick lunch, or a seafood fix, we’ve got something for everyone. Order online for easy carryout or delivery and taste why locals love Ella Mae’s!

Ella Mae’s Chicken, Chop & Soul Food Kitchen
W. Social Tap & Table
1100 W Third Street
Dayton, Ohio 45402

937-960-4010

Mon – Thurs 11am – 10pm

Fri &  Sat 11am – 11pm

Sat 1am – 11pm

Local Restaurants Still Donating Meals To Those In Need

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Last week Wheat Penny ended up distributing almost 500 meals over 2 days. Owner Liz Valenti shared, “We feel that there are so many people- including families with children that are experiencing food insecurity right now that we need to prepare donation meals again this week. We were so moved by the response we received from people that we fed, as well as our Dayton community. We are so grateful to have an opportunity to give back to our friends, neighbors and anyone that is experiencing food insecurity. These are challenging times, but we are Dayton Strong”❤️

Wheat Penny – Tuesday, Nov 18th from 11am until 8pm
515 Wayne Avenue, Dayton, OH 45410

The menu is: penne pasta with marinara, oven-roasted basil pesto chicken breast, steamed broccoli and Italian bread. If there are any meals remaining, we will do it again on Wednesday, November 19th beginning at 11am. We began prepping yesterday and will finish our preparations early Tuesday morning. Our intention is to begin assembling the meals around 9am so we can begin handing them out at 11am.

A few other independent restaurants are also preparing meals again this week:

Brock Masterson’s Catering Mon, Nov 17th 4-6pm
101 E. Alex Bell Road in Cross Pointe Center

Free carryout meal for kids, while supplies last

The Last Queen Monday, Nov 17th 4-6pm
210 E Main St., Enon, OH 45323

The Last Queen will be offering free take-away meals from 4-6pm for anyone in need. We only ask that it be one meal per person so we can help as many as possible.
If you or someone you know could use a meal, please come by — no questions, no expectations, just good food and community care

The Blue Berry Cafe Wed, Nov 19th  7am until gone.
2932 S Dixie Dr, Kettering, OH 45409
 129 W Franklin St, Bellbrook, OH 45305

They will be offering 240 meals of Baked chicken breast (and chopped sirloin -very limited- The Oakwood Club donated 10lb of ground ribeye) with brown gravy, mushrooms & onions, mashed potatoes, corn and cheddar & garlic butter biscuit. Kids meals will be – chicken nuggets, mashed potatoes, corn, and grapes, as well as fruit snacks and a snack.

The Root Beer Stande Wed, Nov 19th 11am – 8pm

1727 Woodman Dr, Dayton, OH 45420

We know how hard it is to catch up plus the holidays are coming so we’re giving out free kids meals one more week .

El Meson Nov 19th Wednesday 5 to 7pm
903 E. Dixie Drive West Carrollton, Ohio 45449

They will be offering FREE meals for adults and children for those still affected with food shortages due to cuts in local government jobs and SNAP programs that were denied. Go to our Food truck parked in our parking lot for meal pickup.

The Neighborhood Nest Fri, Nov 21st 4-6pm
313 W. Main St., Fairborn, OH 45324

The Nest will be offering allergy meals for Furlough/SNAP families the Friday meal & Saturday brunch are free of charge for the family.

 

Other local eateries that stepped up during the furlough/SNAP cut off included Giovanni’s Fairborn, Troni Brothers Bella Bistro in Troy, Roma’s Pizza & Pasta in Springboro, New York Pizzeria Restaurant in Trotwood and the Director’s Cut Food Truck,  When deciding where to spend your dining dollars we encourage you to support these businesses that are feeding our community!

Restaruants Serving On Thanksgiving 2025

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Looking for a hassle-free way to celebrate Thanksgiving this year? Many restaurants offer special Thanksgiving menus, so you can enjoy a delicious meal without the stress of cooking and cleaning. From traditional turkey dinners to creative alternatives, there are plenty of options for every taste. So gather your loved ones and make a reservation at one of the many restaurants offering Thanksgiving dining options. A word to the wise before you head out to any of these restaurants- be sure to give them a call to double-check their holiday hours, as many are reservation only and may already be sold out. Many of those that will be open will be offering limited options, not their entire menu.  We’ll keep adding to this post as we hear from more restaurants!

Open on Thanksgiving Day 2025:

2751 Miamisburg Centerville Rd, Dayton |  937-439-9005
 7070 Miller Lane, Dayton |  937-609-3811

Will again host a FREE lunch buffet rom 11am – 2pm
Donations in the form of cash or check will be accepted for the Dayton Food Bank.

Anatolian Grill Mediterranean Cuisine

Authentic MiddleEastern food.

 

 Applebee’s 

Celebrate Thanksgiving at your friendly neighborhood grill! Certain locations may have reduced opening hours. While there doesn’t appear to be a Thanksgiving meal, you’ll be able to enjoy all your favorite regular Applebee’s dishes when dining here for the holiday.

Bistecca (located in the Hotel Ardent)

137 N. Main St., Dayton | 937-637-0465

Serving from 2-7:30 pm

Bleu Wave Seafood Boil & Pho

2733 Fairfield Commons, Beavercreek | 937-702-9395

serving from 11am – 6pm

Free dessert for all dine in customers

Ellie’s Restaurant at the Mills Park Hotel
321 Xenia Ave., Yellow Springs

seatings at 2:00 pm & 6:00 pm, $38++
Reserve online

Buffet Menu: Roasted Turkey, Spiral Ham, Gravy & Stuffing, Mashed Potatoes, Cornbread Casserole, Brussels Sprouts & Carrots, Green Beans, Cinnamon Apples, Cranberry Sauce, Mac & Cheese, Pecan & Pumpkin Pie

* A full bar is available at both seatings.
++Server gratuity is not included in ticket price.

will be open noon – 5pm with Special Holiday Menu

Menu of traditional Turkey and dressing as well as many of our regular menu options. The annual Turkey dinner carry out option, for 1 or up to 4 family pack will also be available to order starting November 3rd, 2025.

Fairborn Family Diner and Restaurant
419 N. Broad St., Fairborn|  937-879-9454

Serving from 7am – 4pm

Flemings
4432 Walnut Street at The Greene| 937-320-9548

Reserve online

Serving 11am–8pm

This Thanksgiving, we invite you to be the Guest. Enjoy a 2-Course Menu featuring your choice of Filet Mignon, USDA Prime Bone-In Ribeye, or traditional Mixed-Herb Roasted Turkey Breast. Begin with a starter, then pair your entrée with savory housemade stuffing and shareable sides including mashed potatoes, green beans with apricots and onions and cinnamon orange cranberry sauce. Starting at $59 per Guest.  Our full dinner menu is also available all day, and we offer a Children’s 3-Course Menu starting at $22.

Celebrate at Home with our Thanksgiving Catering Menu

Flemings Full Spread Bundle for six, starting at $260, with all the traditional favorites and your choice of Turkey or Sliced Tenderloin. Or let us handle the sides with our new Sides Bundle for six for $140, perfect for complementing your home-cooked turkey.**

Plus, enjoy $50 off orders of $250 or more for a limited time.***

Pickup available November 21–30, so you can celebrate on your schedule.

Fu Mon Lau

2008 Miamisburg Centerville Rd, Dayton |937-293-2211
11:00 am – 09:30pm

We focus on authentic Chinese cuisine featuring a wide selection of seafood and other asian delicacies. We specialize in cantonese style cooking. We offer dine-in, take-out as well as delivery through DoorDash.Golden Corral

6611 Miller Lane. Dayton | 937-264-3300
2490 Commons Blvd, Beavercreek | 937-702-9863

open 11 am to 7 pm

For Thanksgiving 2024, Golden Corral serves a special buffet with carved roasted turkey, honey-glazed ham, and classic sides like mashed potatoes and stuffing. All you can eat buffet $17.99 person/$8.99 children

They also provide Holiday Meals To Go, perfect for home celebrations. Guests can enjoy desserts like pumpkin and pecan pies.  A complete Holiday meal that feeds 2-4 for $49.99, or that feeds 6-8 people for $89.99.

Gulzar’s

217 N Patterson Blvd, Dayton | 937-985-9420
Serving from 11am  – 9pm

Harrison’s

106 E Main St, Tipp City | (937) 667-5200

Taking reservations for seating between 12:00,- 5:30pm
Serving Thanksgiving Dinner or order from a condensed  menu TBA

Jeet India Restaurant
2750 N. Fairfield Rd, Beavercreek | (937) 431-8881

Will again host a FREE lunch buffet
from 11am – 2pm

Any donations made will be donated to The Food Bank

Mel-O-Dee Restaurant 

2350 S Dayton Lakeview Rd New Carlisle | (937) 849-1378

Open 8am – 5pm- will be offering special holiday menu

Red Lobster

Celebrate Thanksgiving with tasty shrimp, gourmet lobster and famous Cheddar Bay biscuits. This casual chain will be serving its regular menu on Thanksgiving Day, allowing you to enjoy a seafood feast.

Rob’s Restaurant & Catering

705 Arlington Rd Brookville Oh 45309 |937-833-3310
Open 10:30 am –  6pm
Taking some reservations and call ahead wait list.
Buffet $18.99 adults dine in, kids 10 and under $9.99
Heat & Serve Option for 4 $59.99 includes turkey, ham dressing, mashed potatoes, gravy, green beans and rolls. Pick up Wed 11/26 between 11am – 4pm.

Smokey Bones

Serving from 11am – 8pm
Dig into our Turkey Platter – $18.99, complete with turkey, gravy, mashed potatoes, stuffing, and green beans. Craving BBQ instead? Our full regular menu is available too!

The Florentine
21 W Market St,Germantown | (937) 855-7759
Served 11am – 5pm seatings about every 45 minutes

Buffet pricing to come

Buffet features roasted turkey, ham, meatloaf, traditional stuffing, mashed potatoes & gravy, macaroni & cheese, baked beans, green beans, corn pudding, sweet potatoes with marshmallow topping, cole slaw, cranberry sauce, pasta salads, rolls and pumpkin pie

The Foundry
124 Madison St., Dayton | 124 Madison St., Dayton

Serving from 2 – 7pm
Serving a traditional Thanksgiving meal, as well as pizza and BBQ ribs

The Golden Lamb
27 S. BroadwayLebanon | 513.932.5065
Serving 11 am – 6:30 pm
Thanksgiving dinner includes brined and slow-roasted turkey breast, sage sausage and apple dressing, seasonal vegetables, cranberry chutney, and mashed potatoes with turkey gravy for

The Spaghetti Warehouse

open from 10:30 to 3:00 for a buffet, by reservation only.
Call to make a reservations.

Yami Buffet

8870 Kingsridge Dr, Dayton, Miami Township |937-522-0037

Serving dinner all day 11:30am – 9pm

Visit Us for Authentic Asian Buffet Dining

Ditto Bar Opens in Uptown Centerville

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After months of hard work, late nights, and a whole lot of heart, we’re excited to finally share Ditto with the public.  Ditto, formerly Crabshire’s Tavern, has had a full renovation featuring  reclaimed wood, copper accents and brick-style charm along with two outdoor covered patios. Ditto is the first retail project from The Prime Residence Group, a family-owned and operated apartment property company focused on investment and management platforms in the Cincinnati and Dayton market with Bruce Harlamert as  managing partner. Erica Hamden (formerly the GM of Wiley’s) is the General Manager and she’s brought a couple of the staff from the comedy club with her.

Ditto officially opens their doors tonight at 4pm in Uptown Centerville!  The name of the bar represents  how  Hamden shared with her mom meaning  “I feel the same” or “I love you too.” Ditto aims to be cozy neighborhood bar where you’ll feel comfortable becoming a regular.  Hamden said she wants the bar’s name to reflect that sentiment and be a welcoming space “where people come together as friends and family and just have a cohesive time together.”
 Tonight’s grand opening will include  The Food Pitt in the parking lot from 4 – 8pm, serving up their famous smashburgers , BBQ Chicken Mac, and Loaded Sour Cream Burgers  — everything made from scratch and absolutely delicious.
You’ll be able to play darts at the bar, pick your favorite songs from the juke box and after Thanksgiving they will be adding Keno and pull tabs, Karaoke and even an open mic comedy night.
The bar does not serve food, but you are welcome to bring your own and they plan on having food trucks their on the weekends.
Ditto Bar — Where Good Times Repeat
68 W Franklin St
Centerville, OH 45459
Mon – Thurs 2pm – 1am
Fri & Sat 2pm – 2am
Sun 1pm – 1am (beer only for now)