Young’s Jersey Dairy is giving ice cream lovers a reason to visit them. It’s their annual Hot Fudge Sundae sale! Taking place this Monday through Sunday at Young’s Dairy Store a one dip Hot Fudge Sundae is only $4!
A two dip Hot Fudge Sundae is only $5! You choose the flavor of homemade ice cream you want us to make it from, and we’ll add the hot fudge, whipped cream, nuts, and a cherry! What a deal!

Here are some flavor combinations they have grown fond of over the years. Try one of these or create your own!
Vanilla — just plain vanilla is hard to beat when combined with the taste of good hot fudge.
Butter Pecan — there is something about the buttery caramel taste, with the pecans that brings out the best in hot fudge taste.
Green Mint Chip — chocolate and mint, one of the great flavor combinations.
Sea Salty Caramel — the taste salty caramel and hot chocolate fudge is just amazing.
Black Walnut — for those who like contrasting flavors, try this.
Chocolate P-Nut Butter — the first person to think of putting together the tastes of chocolate and p-nut butter should get some kind of award. Then top it off with hot fudge for the best sundae of all.
French Vanilla — a slightly more flavorful combination than just vanilla. The French part of the name means the vanilla has egg custard added for a richer texture and taste.
Cookies & Cream or Cookie Dough — these two sweet ice creams only taste better with a generous portion of hot fudge sitting on top!
Cow Patty – Double dark chocolate ice cream with chocolate chips, chocolate cookie pieces and chocolate covered toffee, then topped with hot fudge. Are you kidding me!?
Black Raspberry – when you’re in the mood, the taste of a dark fruit like black raspberry is delicious with hot fudge.
Young’s Jersey Dairy
6880 Springfield-Xenia Rd
Yellow Springs, OH 45387
Mon – Thurs 11am – 8pm
Fri 11am – 9pm
Sat 9am – 9pm
Sun 9am – 8pm
Limited copies of A Little Devil in America will be available at the event for purchase for $20 + tax (credit cards only). Opportunities for the speaker to sign purchased books will take place immediately after the talk.
Limited copies of Alive at The End of the World will be available at the event for purchase for $20 + tax (credit cards only). Opportunities for the speaker to sign purchased books will take place immediately after the talk.
DEBBIE BLUNDEN-DIGGS became Artistic Director for Dayton Contemporary Dance Company (DCDC) in 2007. In 2019, she was named Chief Artistic & Producing Director. For over 20 years she performed with the company, appearing in most of the company’s repertoire. Before becoming Artistic Director, she served as the company’s Associate Artistic Director, Deputy Director for Arts and Operations, and Resident Choreographer. In addition to her choreographic and artistic leadership, Blunden-Diggs is the Executive Director of Jeraldyne’s School of the Dance, the cornerstone to Dayton Contemporary Dance Company, and she works closely with DCDC’s pre-professional company, DCDC
KEVIN WARD joined DCDC in 1980 as a teacher, dancer and choreographer, following work with the Cincinnati Ballet Company and Dance Theatre of Harlem. In 1990 Mr. Ward began to serve as DCDC Associate Artistic Director, and from 1999 to his retirement in 2007 as Artistic Director. Mr. Ward is the recipient of three Ohio Arts Council Fellowships, 1983, 1984, 1997, and three Arts Project Grants, including his work with video artist Jud Yalkut, a Master Artist Fellowship from the Montgomery County Cultural Arts District, the Ohio Dance Award, and the John F. Kennedy Center for the Performing Arts Masters of African American Choreography Medal. He currently serves as the manager of DCDC’s Dance Affinity Group.


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