Also new is the Crab & Oscar-Topped Sirloin – a half pound of snow crab paired with a 7-ounce sirloin topped with lump crab in a garlic cream and served with two sides.
New Crabby Cheese Fries feature seasoned fries topped with Red Lobster’s cheese sauce and lump crab in a garlic cream for $13.79.
Additionally, and for dessert, Red Lobster is offering new Strawberry Cheesecake, featuring Red Lobster’s vanilla bean cheesecake with a fresh strawberry topping and whipped cream.
Finally, Red Lobster is launching a selection of new seasonal beverages, including:
- New Watermelon Martini: A seasonal twist on a classic, with New Amsterdam Gin and fresh mint. Available for $5 all day, every day.
- New Ruby Mule: Featuring Deep Eddy Grapefruit Vodka and Q Ginger Beer, with a hint of raspberry.
“We’re thrilled to welcome back Crabfest after four years and to celebrate, we’re adding a flavor twist that’s sure to have guests cracking into crab like never before,” said Patty Trevino, chief marketing officer at Red Lobster.
may be moved indoors if inclement weather is forecasted.
The restaurant serves breakfast, lunch and dinner. They are well know for their Brussels sprouts, Belgian frites to waffles and chicken. You’ll find goetta hash, steak & eggs, and chicken, biscuit & gravy, banana & nutella crepes and so much on the menu. Taste of Belgium has an extensive beer menu, as well.
